Comments on: Guacamole, A Mexican Side Kick! http://34.233.61.50/appetizers/guacamole-a-mexican-side-kick.html?utm_source=rss&utm_medium=rss&utm_campaign=guacamole-a-mexican-side-kick ...adding a pinch of Spice to your life! Mon, 10 Feb 2020 22:36:40 +0000 hourly 1 By: hetal http://34.233.61.50/appetizers/guacamole-a-mexican-side-kick.html/comment-page-1#comment-24234 Wed, 10 Aug 2011 20:21:00 +0000 https://34.233.61.50/?p=1537#comment-24234 In reply to Judy.

Thanks for the tip Judy!

]]> By: Judy http://34.233.61.50/appetizers/guacamole-a-mexican-side-kick.html/comment-page-1#comment-24195 Tue, 09 Aug 2011 16:39:01 +0000 https://34.233.61.50/?p=1537#comment-24195 Hi Anuja and Hetal,
I make guacamole at least two to three times a week as it is a wonderfully nutritious raw food with healthy oils. I love your recipe, as I also add cumin and that is many times left out in the making of the dish. This dish can be made several hours ahead by taking a piece of plastic wrap and placing down inside the bowl mashing carefully over and on the guacamole to press out any air. It helps to keep it a lovely green. Also, if anyone has a vaccum sealer it can be put in vaccum plastic bags and the sealer will remove any air that can oxidize the avocados. My sister had a vaccum sealer and literally used to make large amounts enough to eat each day for a week at a time. Thanks so much giving us great recipes.

]]> By: hetal http://34.233.61.50/appetizers/guacamole-a-mexican-side-kick.html/comment-page-1#comment-18515 Tue, 04 Jan 2011 21:04:40 +0000 https://34.233.61.50/?p=1537#comment-18515 In reply to Parveen.

Absolutely! You can even use Lemon juice.

]]> By: Parveen http://34.233.61.50/appetizers/guacamole-a-mexican-side-kick.html/comment-page-1#comment-18513 Tue, 04 Jan 2011 21:00:05 +0000 https://34.233.61.50/?p=1537#comment-18513 Can you use lime juice instead of fresh lime?

]]> By: taral http://34.233.61.50/appetizers/guacamole-a-mexican-side-kick.html/comment-page-1#comment-15026 Thu, 26 Aug 2010 19:55:48 +0000 https://34.233.61.50/?p=1537#comment-15026 if you leave the pit or seed in the guacamole it stays greener longer……….

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