Comments on: Rava Idli – Indian Cuisine Recipes http://34.233.61.50/appetizers/rava-idli.html?utm_source=rss&utm_medium=rss&utm_campaign=rava-idli ...adding a pinch of Spice to your life! Fri, 24 Jul 2020 19:43:14 +0000 hourly 1 By: Suma http://34.233.61.50/appetizers/rava-idli.html/comment-page-2#comment-40192 Fri, 11 Apr 2014 20:11:57 +0000 https://34.233.61.50/2007/07/13/rava-idli/#comment-40192 Hi

You don’t add cilantro, when you curry leaves. Nice recipe, will definitely try. Thanks

]]> By: pooja http://34.233.61.50/appetizers/rava-idli.html/comment-page-2#comment-39922 Fri, 04 Apr 2014 09:12:22 +0000 https://34.233.61.50/2007/07/13/rava-idli/#comment-39922 Dear Hetal and Anuja,
Can I make this idli a plain one with just oil, sooji, yogurt, salt, water and Eno? I am looking to make it for my baby who loves the traditional idlis. Your advice is appreciated. Thanks in advance!

]]> By: Jane http://34.233.61.50/appetizers/rava-idli.html/comment-page-1#comment-36781 Mon, 23 Sep 2013 08:24:08 +0000 https://34.233.61.50/2007/07/13/rava-idli/#comment-36781 In reply to Mathew.

Brilliant Mathew, thank you. I have been searching for a fruit salt recipe all over the net.

]]> By: Remya http://34.233.61.50/appetizers/rava-idli.html/comment-page-2#comment-31499 Fri, 23 Nov 2012 12:27:04 +0000 https://34.233.61.50/2007/07/13/rava-idli/#comment-31499 Hi Hetal and Anuja,

I tried this recipe yesterday….it came out very well….

Instead of ENO fruit salt, I used backing soda and lime juice….it was amazing….idli came out very soft and delicious….thanks for the wonderful recipe.

Thanks,
Remya.

]]> By: hetal http://34.233.61.50/appetizers/rava-idli.html/comment-page-2#comment-31020 Mon, 29 Oct 2012 15:35:59 +0000 https://34.233.61.50/2007/07/13/rava-idli/#comment-31020 In reply to Ramya.

Hi Ramya,

We have never heard of any ill effects of consuming baking soda in small quantities, however, you should consult your pediatrician or family doctor just to be sure.

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