Comments on: Appam Recipe (Hopper) – Kerala Cuisine

By: eterritoire

eterritoire — Tue, 15 Jul 2025 16:14:46 +0000

baking… almost is always the time to relax

By: Sprunki Incredibox

Sprunki Incredibox — Tue, 03 Jun 2025 11:21:34 +0000

I love trying different breads, and appam sounds amazing! I’ve had some Indian flatbreads but never this Kerala – style one. Can’t wait to give the recipe a go.

By: Mrs Shirley Jayanthi Sivakumaran

Mrs Shirley Jayanthi Sivakumaran — Sat, 16 Nov 2024 04:12:36 +0000

I would like to know the cup size in your appam recipe which is not mentioned. Is it 250 ml cup size?
How many hoppers can you make out of your recipe of 2 cups of rice flour.
The recipe looks great.

By: slither io

slither io — Thu, 01 Aug 2024 08:48:56 +0000

I appreciate what you share in the post. Thanks to your post, I have gained a lot of new and useful knowledge.

By: Judy

Judy — Mon, 13 Mar 2023 21:52:50 +0000

Hi Hetal and Anuja
My mixture is fermenting with another 2.5 hours to go.
I am unable to get decent coconut in the UK, so I substituted with coconut milk by guessing the amount. How much coconut milk should I use as a substitution please?
Thank you in advance.