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	<title>Non-Vegetarian &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Egg Drop Curry &#124; Pantry Staples Recipe</title>
		<link>http://34.233.61.50/curries/egg-drop-curry-pantry-staples-recipe.html</link>
					<comments>http://34.233.61.50/curries/egg-drop-curry-pantry-staples-recipe.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 07 Aug 2020 14:00:00 +0000</pubDate>
				<category><![CDATA[Curries]]></category>
		<category><![CDATA[Keto/Low Carb]]></category>
		<category><![CDATA[Non-Vegetarian]]></category>
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		<category><![CDATA[eggs]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=9774</guid>

					<description><![CDATA[So when do you make this Egg Drop Curry? Scenario 1: There is not a single vegetable in the house! Scenario 2: There is not a single vegetable that you or your family wants to eat, in the house! Scenario 3: You are too tired to cook! Scenario 4: You don&#8217;t know what to cook! Scenario 5: You ask everyone what they want to eat, and you get &#8220;anything&#8230;&#8221;! Have you ever been in any&#8230;]]></description>
		
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			<slash:comments>24</slash:comments>
		
		
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		<title>Butter Chicken &#124; Murg Makhani &#8211; Restaurant Style</title>
		<link>http://34.233.61.50/non-vegetarian/butter-chicken-murg-makhani-restaurant-style.html</link>
					<comments>http://34.233.61.50/non-vegetarian/butter-chicken-murg-makhani-restaurant-style.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Wed, 24 Jun 2020 04:42:52 +0000</pubDate>
				<category><![CDATA[Keto/Low Carb]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6632</guid>

					<description><![CDATA[Murg Makhani, literally means Butter Chicken! Synonymous with Indian Food, Butter Chicken is world famous and rightly so. The &#8220;Butter&#8221; or the &#8220;Makhani&#8221; part in the name of the dish, is for two reasons, the fact that it has butter in it but also because the gravy is smooth like butter! Butter Chicken or Murg Makhani, is primarily made in Northern India and Pakistan and associated with &#8216;North Indian Cuisine&#8221;. Usually, a Tandoor is needed&#8230;]]></description>
		
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			<slash:comments>10</slash:comments>
		
		
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		<title>Quick Chicken Roast Recipe</title>
		<link>http://34.233.61.50/non-vegetarian/quick-chicken-roast-recipe.html</link>
					<comments>http://34.233.61.50/non-vegetarian/quick-chicken-roast-recipe.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 05 Jun 2020 05:44:15 +0000</pubDate>
				<category><![CDATA[Keto/Low Carb]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6564</guid>

					<description><![CDATA[The flavors of Coconut in this Chicken Dish are just so comforting and adding the Curry Leaves at 3 different times, adds levels of flavor that is just mind-blowing! There are times when short-cuts are a boon! We have called this wonderful Chicken Roast &#8216;quick&#8217; because we have used ready-made, store-bought fried onions here and it dramatically reduces the cooking time thanks to that. Having said that, this recipe will taste even better if you&#8230;]]></description>
		
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			<slash:comments>7</slash:comments>
		
		
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		<title>Shrimp Curry &#124; Prawn Curry</title>
		<link>http://34.233.61.50/curries/shrimp-curry-prawn-curry.html</link>
					<comments>http://34.233.61.50/curries/shrimp-curry-prawn-curry.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Wed, 13 May 2020 08:00:46 +0000</pubDate>
				<category><![CDATA[Curries]]></category>
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		<category><![CDATA[indian prawn recipes]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6542</guid>

					<description><![CDATA[Shrimp is one of the easiest seafood items to cook in terms of cooking time. Combine that with a flavorful curry and you have an amazing meal option. Try this Shrimp (Prawn) Curry recipe made with toasted sesame seeds, peanuts and coconut. Its a flavor combination that will tantalize your taste buds. Scroll down for detailed video recipe. Ingredients: Peeled and Deveined Shrimp &#8211; 1 lb (31-40) Salt &#8211; 1/2 tsp Turmeric Powder &#8211; 1/2&#8230;]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
			</item>
		<item>
		<title>Chapli Kebabs</title>
		<link>http://34.233.61.50/appetizers/beef-chapli-kebabs.html</link>
					<comments>http://34.233.61.50/appetizers/beef-chapli-kebabs.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 27 Apr 2020 04:04:11 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6455</guid>

					<description><![CDATA[Chapli Kebabs are by far one of the easiest and the tastiest kebabs to make, so anyone that has a fear of making Kebabs, throw them right out of the window. These are super easy, with minimal work and a quick marination, and you can have these Chapli Kebabs on the table in no time! The Beef can easily be substituted for Chicken, Lamb or Turkey. These are perfect as appetizers or as a meal,&#8230;]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
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