Comments on: Chicken Curry http://34.233.61.50/curries/chicken-curry.html?utm_source=rss&utm_medium=rss&utm_campaign=chicken-curry ...adding a pinch of Spice to your life! Wed, 08 May 2013 16:48:29 +0000 hourly 1 By: hetal http://34.233.61.50/curries/chicken-curry.html/comment-page-1#comment-34354 Wed, 08 May 2013 16:48:29 +0000 https://34.233.61.50/2007/05/30/chicken-curry/#comment-34354 In reply to Daryl Mullins.

Thanks so much for the feedback Daryl! Glad you guys enjoyed it!

]]> By: Daryl Mullins http://34.233.61.50/curries/chicken-curry.html/comment-page-1#comment-34054 Thu, 02 May 2013 22:45:47 +0000 https://34.233.61.50/2007/05/30/chicken-curry/#comment-34054 I followed this recipe this evening and my wife and I agree that it was the best chicken curry that we have ever tasted. Thanks you so much for sharing with us.

Daryl

]]> By: My Go to Recipes | http://34.233.61.50/curries/chicken-curry.html/comment-page-1#comment-32172 Sun, 20 Jan 2013 00:38:05 +0000 https://34.233.61.50/2007/05/30/chicken-curry/#comment-32172 […] my indian food cravings, I go to Show Me The Curry. I recently tried their chicken curry recipe and was delighted at how easy it was to make and how yummy it was. Their recipes asks for chicken […]

]]> By: shalu http://34.233.61.50/curries/chicken-curry.html/comment-page-1#comment-29642 Tue, 10 Jul 2012 02:53:13 +0000 https://34.233.61.50/2007/05/30/chicken-curry/#comment-29642 Hello,

Thank you for this great recipe. Love it. Just added some extra bay leaves (1) and cloves (5), and it was perfect!

]]> By: hetal http://34.233.61.50/curries/chicken-curry.html/comment-page-1#comment-28460 Wed, 04 Apr 2012 23:20:07 +0000 https://34.233.61.50/2007/05/30/chicken-curry/#comment-28460 In reply to sophie.

Hi Sophie,

Thigh meat is usually more tender compared to breast, but chicken breast will work. Be sure not to overcook it as it will get dry really fast.

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