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	Comments on: Sambhar /Sambar	</title>
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	<description>...adding a pinch of Spice to your life!</description>
	<lastBuildDate>Tue, 27 Aug 2013 00:23:21 +0000</lastBuildDate>
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	<item>
		<title>
		By: hetal		</title>
		<link>http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-36309</link>

		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Tue, 27 Aug 2013 00:23:21 +0000</pubDate>
		<guid isPermaLink="false">https://34.233.61.50/2008/05/06/sambhar-sambar/#comment-36309</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-36191&quot;&gt;Prerana Khanwalkar&lt;/a&gt;.

Hi Prerana,

Wow!  Great pictures.  Our best advice for you is to keep it going.  It takes a lot of work to run a blog but it is also very rewarding.  All the best!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-36191">Prerana Khanwalkar</a>.</p>
<p>Hi Prerana,</p>
<p>Wow!  Great pictures.  Our best advice for you is to keep it going.  It takes a lot of work to run a blog but it is also very rewarding.  All the best!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Prerana Khanwalkar		</title>
		<link>http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-36191</link>

		<dc:creator><![CDATA[Prerana Khanwalkar]]></dc:creator>
		<pubDate>Tue, 20 Aug 2013 21:44:54 +0000</pubDate>
		<guid isPermaLink="false">https://34.233.61.50/2008/05/06/sambhar-sambar/#comment-36191</guid>

					<description><![CDATA[Hi Hetal and Anuja,

I have been watching your vedios and recipes since many years.I love them all.I love the way you both present your recipes.Thanks u so much.Being inspired from you guys I have recently started my blog .Please check Check my indian food recipe blog also at http://savorindian.blogspot.com/ and let me know your suggestions.

Regards,
Prerana.]]></description>
			<content:encoded><![CDATA[<p>Hi Hetal and Anuja,</p>
<p>I have been watching your vedios and recipes since many years.I love them all.I love the way you both present your recipes.Thanks u so much.Being inspired from you guys I have recently started my blog .Please check Check my indian food recipe blog also at <a href="http://savorindian.blogspot.com/" rel="nofollow ugc">http://savorindian.blogspot.com/</a> and let me know your suggestions.</p>
<p>Regards,<br />
Prerana.</p>
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		<item>
		<title>
		By: Anonymous		</title>
		<link>http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-33166</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Wed, 27 Mar 2013 22:12:33 +0000</pubDate>
		<guid isPermaLink="false">https://34.233.61.50/2008/05/06/sambhar-sambar/#comment-33166</guid>

					<description><![CDATA[What is suar]]></description>
			<content:encoded><![CDATA[<p>What is suar</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Todays Lunch: Sambar &#124; Midwest Vaygun		</title>
		<link>http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-27971</link>

		<dc:creator><![CDATA[Todays Lunch: Sambar &#124; Midwest Vaygun]]></dc:creator>
		<pubDate>Fri, 02 Mar 2012 18:06:44 +0000</pubDate>
		<guid isPermaLink="false">https://34.233.61.50/2008/05/06/sambhar-sambar/#comment-27971</guid>

					<description><![CDATA[[...] recipe creamy red lentil sambar Share this:FacebookTwitterPrintStumbleUponEmailRedditDiggTumblrLike this:LikeBe the first to like this post.   This entry was posted in appetizer, dips and such, soup, todays lunch, websites i love and tagged red lentils, sambar, sambhar, vegan indian food. Bookmark the permalink.    &#8592; Todays Lunch:&#160;Brunch! [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] recipe creamy red lentil sambar Share this:FacebookTwitterPrintStumbleUponEmailRedditDiggTumblrLike this:LikeBe the first to like this post.   This entry was posted in appetizer, dips and such, soup, todays lunch, websites i love and tagged red lentils, sambar, sambhar, vegan indian food. Bookmark the permalink.    &larr; Todays Lunch:&nbsp;Brunch! [&#8230;]</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Vincy		</title>
		<link>http://34.233.61.50/daalsbeans/sambhar-sambar.html/comment-page-1#comment-2609</link>

		<dc:creator><![CDATA[Vincy]]></dc:creator>
		<pubDate>Sat, 24 Jan 2009 19:46:29 +0000</pubDate>
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					<description><![CDATA[Thanks Priya for trying out this version of Sambhar.Sadly cooking with coconut oil is only enjoyed by the keralites.Looking forward for your version.]]></description>
			<content:encoded><![CDATA[<p>Thanks Priya for trying out this version of Sambhar.Sadly cooking with coconut oil is only enjoyed by the keralites.Looking forward for your version.</p>
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