Comments on: Tiramisu http://34.233.61.50/desserts/tiramisu.html?utm_source=rss&utm_medium=rss&utm_campaign=tiramisu ...adding a pinch of Spice to your life! Fri, 20 Jun 2014 22:57:42 +0000 hourly 1 By: saranya http://34.233.61.50/desserts/tiramisu.html/comment-page-3#comment-42409 Fri, 20 Jun 2014 22:57:42 +0000 https://34.233.61.50/?p=1792#comment-42409 Hi Hetal and Anuja

I tried tiramisu today for my second anniversary which is going to be tomorrow and it has come out very well… I have a doubt I dont have cocoa powder so can i use instant coffee powder itself for decorating…
Thank you

]]> By: Anu http://34.233.61.50/desserts/tiramisu.html/comment-page-3#comment-39603 Tue, 25 Mar 2014 20:56:40 +0000 https://34.233.61.50/?p=1792#comment-39603 Hi Hetal .. I tried out your way of tiramisu and came out well .. Thanks ..
Actually I wanted to make it for my husbands birthday ,but I don’t want it in a bowl to serve .. How can I make it as a birthday cake …??

]]> By: Italian Dessert ~ Tiramisu | Divya's Diner http://34.233.61.50/desserts/tiramisu.html/comment-page-3#comment-38646 Tue, 31 Dec 2013 01:11:50 +0000 https://34.233.61.50/?p=1792#comment-38646 […] recipe that i made is adapted from Show me the curry. There is no alcohol in it with no compromise to the heavenly taste of Tiramisu. It is made a day […]

]]> By: Pia http://34.233.61.50/desserts/tiramisu.html/comment-page-3#comment-35332 Sat, 29 Jun 2013 15:04:52 +0000 https://34.233.61.50/?p=1792#comment-35332 Hi Hetal/Anuja-

Thanks for the great recipe.
Instead of the 8oz cream cheese, can I substitute it with 8oz of mascarpone cheese? Thanks.

]]> By: matt hayslett http://34.233.61.50/desserts/tiramisu.html/comment-page-3#comment-35101 Mon, 10 Jun 2013 02:24:32 +0000 https://34.233.61.50/?p=1792#comment-35101 Hi i just came across this recipe and it looks delicious. I intend on trying it. On another note, i just tried a tiramisue recipe and im mad because i spent alot of money on the ingredients and its not turning out the way it should. PLease help!
The recipe calls for sugar, kahlua, brandy, and mascarpone, and half and half, well i added everything together and it just curdled. i dont get it, i tried blending it several times and its just curdled and wont emulisify. What do i do to emulisify the mixture so it can be put into my ice cream machine? any body have any tips, please email me testemorte555@aol.com

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