Comments on: Tea Rusk – Perfect for Dipping!

By: BrieflyShort

BrieflyShort — Sat, 29 Nov 2025 04:04:23 +0000

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By: anuja

anuja — Mon, 08 Jun 2020 18:17:37 +0000

In reply to Kirti Agarwal.

Hi Kriti,
Absolutely! Any kind of bread can be dried up and made into rusks. You will have to check on the cooking time as it will depend on how thin you slice the paos.

If you have a great recipe for Ladi Pao, would you be willing to share with us…we are experimenting with it these days. If you are ok, please email it to us : showmethecurry@gmail.com.

Thanks and Happy Cooking!

By: Kirti Agarwal

Kirti Agarwal — Mon, 08 Jun 2020 12:58:51 +0000

In reply to Vandana. Hello ladies , I love all your recipes . My kids love to eat the rusk but I am always trying DIY. I started making ladi paw at home . Can these rusks be made from paw or home made breads ?

By: Tea Rusk Indian Recipe – Crispy Toasts for Tea – Fat Burning Facts

Tea Rusk Indian Recipe – Crispy Toasts for Tea – Fat Burning Facts — Wed, 06 Nov 2019 23:03:45 +0000

[…] Tea Rusk – Perfect for Dipping! […]

By: Fatima

Fatima — Sun, 17 Feb 2013 18:37:17 +0000

Hi, i’m nuts about DIY and have a hearty dislike of most things store bought. i feel this should work with homemade bread/buns. Going to try soon. i’ll be using organic wholewheat flour, honey and unrefined sea salt, topped with pastured butter to max the nutrition. I might even try soaking the dough and bake a sourdough bread, even more nutritious!! Hope it’ll be good without the tea, for the record, i’m not a tea/coffee drinker.
To those who are, please be aware that non organic tea is very high in fluoride!!