Hi Pari,

Its Morning Star. We use Boca brand on occasion as well.

Hi Kevin,

Wow! Your recipe sounds great…with an Indian twist. We will surely have to try it. Thanks for your feedback!

I keep meaning to lave comments on all the wonderful recipes I’ve tried from your site.

I love this burger idea. When I first started trying to work more vegetarian recipes into my diet I tried a few of the store bought burgers. I kinda liked them, but they’re far from spectacular. This recipe doesn’t just take them to the next level, it elevates them a few levels!!!

I altered your recipe quite a bit to fit what I had on hand, and the spices I was in the mood for. I left out the tomatoes, and added bell peppers, garlic, and ginger. For spices I went with mustard seeds and chaat masala. I meant to add the red pepper flakes but forgot them. That would have made the burger even better. With the veggies and spices I think I could have left out the burger patty and wouldn’t have missed it. 🙂

Hi Shivani,

Italian seasoning usually has many different spices mixed together (oregano, basil, thyme, etc).