Comments on: Basic Brown Rice http://34.233.61.50/rice-dishes/basic-brown-rice.html ...adding a pinch of Spice to your life! Tue, 17 Sep 2024 06:15:52 +0000 hourly 1 By: Anonymous http://34.233.61.50/rice-dishes/basic-brown-rice.html/comment-page-1#comment-3214704 Tue, 17 Sep 2024 06:15:52 +0000 https://34.233.61.50/?p=2991#comment-3214704 looks delicious

]]> By: Ad Noor http://34.233.61.50/rice-dishes/basic-brown-rice.html/comment-page-1#comment-3203216 Tue, 10 Oct 2023 11:36:55 +0000 https://34.233.61.50/?p=2991#comment-3203216 Brown rice has a nuttier flavor and chewier texture compared to white rice, and it’s also more nutritious because it retains the bran layer. Adjust the cooking time and water amount according to the specific type of brown rice you are using, as some varieties may require more or less water and time to cook.

]]> By: Steve http://34.233.61.50/rice-dishes/basic-brown-rice.html/comment-page-1#comment-36583 Tue, 10 Sep 2013 01:05:00 +0000 https://34.233.61.50/?p=2991#comment-36583 Hi there!!
where can I get a pressure cooker like that one? what brand is it?

]]> By: Remya Gopal http://34.233.61.50/rice-dishes/basic-brown-rice.html/comment-page-1#comment-32976 Mon, 18 Mar 2013 19:29:19 +0000 https://34.233.61.50/?p=2991#comment-32976 how to cook Brown Basumati Rice?

]]> By: Elise http://34.233.61.50/rice-dishes/basic-brown-rice.html/comment-page-1#comment-32957 Mon, 18 Mar 2013 00:04:19 +0000 https://34.233.61.50/?p=2991#comment-32957 In reply to sapthanaa.

I prepared brown rice in my new pressure cooker. Noting the comment (in the video) that the texture is a bit soft, I decided to reduce the amount of water from 2 cups to 1 3/4 cups. I pressure-cooked it for 22 minutes, let it subside, and the texture is perfect!

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