Comments on: Lemon Rice

By: 67 Clicker

67 Clicker — Tue, 16 Dec 2025 10:13:14 +0000

Lemon Rice is such a delightful South Indian classic! I love how the tangy lemon juice transforms plain rice into a burst of flavors. The detailed recipe breakdown here is fantastic, especially the step-by-step instructions on adding each ingredient for that perfect balance. I appreciate the tip on mixing salt and lemon juice first before incorporating them into the rice – it ensures even distribution of flavor. Have you tried any variations of this recipe, maybe adding vegetables or different nuts? It’s such a versatile dish that can cater to various preferences.

By: anuja

anuja — Wed, 08 Apr 2020 17:47:15 +0000

In reply to Edna Potts.

Hi Edna,
The Dals have to be added in the beginning and they finish cooking once the dish is cooked (they will still be crunchy).
Hope that explains your question.

By: Edna Potts

Edna Potts — Sun, 05 Apr 2020 19:26:26 +0000

In reply to anuja. can you finish cooking Dallas when everything is thrown in?

By: hetal

hetal — Thu, 27 Jun 2013 14:13:30 +0000

In reply to Neetu. Hi Neetu, You can have it with any vegetable side dish. Potatoes usually are a great combination. Or, you can have it with some raita.

By: Neetu

Neetu — Sat, 22 Jun 2013 07:25:49 +0000

My husband is a veggie… What curry or side can I serve with lemon rice… My maiden preparation today… N yes… Lemon rice recipe rocks.. Came out well..:)