Comments on: Zucchini with Cilantro and Lime http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html ...adding a pinch of Spice to your life! Mon, 25 Aug 2025 08:24:01 +0000 hourly 1 By: TapToColorPaintingBook http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html/comment-page-1#comment-3247902 Mon, 25 Aug 2025 08:24:01 +0000 https://34.233.61.50/?p=599#comment-3247902 So glad I came across this article you wrote

]]> By: zidane http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html/comment-page-1#comment-3205736 Fri, 29 Dec 2023 04:25:25 +0000 https://34.233.61.50/?p=599#comment-3205736 nice information and good article thank you

]]> By: Rupa http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html/comment-page-1#comment-29618 Sat, 07 Jul 2012 21:50:48 +0000 https://34.233.61.50/?p=599#comment-29618 Hey, just made this… wonderful.

never thought that zuchinni can taste good just like that.

R. Patil

]]> By: hetal http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html/comment-page-1#comment-29539 Mon, 02 Jul 2012 14:19:45 +0000 https://34.233.61.50/?p=599#comment-29539 In reply to Kaur.

Hi Kaur,

Zucchini has a very tender peel so you do not have to peel it.

]]> By: Kaur http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html/comment-page-1#comment-29486 Thu, 28 Jun 2012 22:17:40 +0000 https://34.233.61.50/?p=599#comment-29486 hi Anuja & Hatel,

first i saw your recepie in You tube. you are doing great job . keep it up!!
Best of Luck to both of you.

i want to cook zuccni in the same way you told in ur recepie pls tell me that don’t we need to peel it off before cooking?

thanks a lot..

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