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	<title>andhra &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Dosakai Pickle</title>
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					<comments>http://34.233.61.50/pickles-chutneys/dosakai-pickle.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 28 Jan 2011 04:57:21 +0000</pubDate>
				<category><![CDATA[Pickles & Chutneys]]></category>
		<category><![CDATA[aachaar]]></category>
		<category><![CDATA[aavakai]]></category>
		<category><![CDATA[achaar]]></category>
		<category><![CDATA[achar]]></category>
		<category><![CDATA[andhara]]></category>
		<category><![CDATA[andhra]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[dosakai]]></category>
		<category><![CDATA[Dosakaya]]></category>
		<category><![CDATA[home made]]></category>
		<category><![CDATA[homemade]]></category>
		<category><![CDATA[pickle]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
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					<description><![CDATA[Dosakai is strange! Why would we say that? Well, it is classified as a fruit but eaten and cooked like a vegetable! It is known as a Yellow Indian Cucumber &#8211; don&#8217;t think it looks or tastes like a cucumber! Yes, when we said strange, we meant strange. This Yellow Indian Cucumber is used in pickle, Curries, Daals, alongside Meats and Seafood. It has a tangy and a tart-ish flavor that makes it perfect for&#8230;]]></description>
		
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		<title>Oats Dosa &#8211; Healthy Dosa</title>
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		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 24 May 2010 09:53:53 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[andhra]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[cholestrol]]></category>
		<category><![CDATA[dhosa]]></category>
		<category><![CDATA[dosai]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[high fiber]]></category>
		<category><![CDATA[instant oats]]></category>
		<category><![CDATA[kerala]]></category>
		<category><![CDATA[oats]]></category>
		<category><![CDATA[rolled oats]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[south india]]></category>
		<category><![CDATA[south indian]]></category>
		<category><![CDATA[tamilian]]></category>
		<category><![CDATA[tiffin]]></category>
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					<description><![CDATA[This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day. More of the Oats and less of the Rice makes this a lot easier to grind, a task that can become cumbersome at time. The flavor of the Oats in the Dosa is a great plus and makes us wonder why it was not like this to start with. Oats are known&#8230;]]></description>
		
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