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	<title>baked &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Baked Bhindi (Okra) Subzi &#8211; Indian Vegetarian Recipe</title>
		<link>http://34.233.61.50/subzis-vegetables/baked-bhindi-okra-subzi-indian-vegetarian-recipe.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/baked-bhindi-okra-subzi-indian-vegetarian-recipe.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 17 Jan 2020 15:06:02 +0000</pubDate>
				<category><![CDATA[Subzis (Vegetables)]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[bhendi]]></category>
		<category><![CDATA[Convenient]]></category>
		<category><![CDATA[desi keto]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[keto]]></category>
		<category><![CDATA[keto diet]]></category>
		<category><![CDATA[ketogenic]]></category>
		<category><![CDATA[ladies fingers]]></category>
		<category><![CDATA[lady finger]]></category>
		<category><![CDATA[lady fingers]]></category>
		<category><![CDATA[ladyfingers]]></category>
		<category><![CDATA[okra]]></category>
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					<description><![CDATA[Okra is a vegetable that is used in a lot of different cuisines all over the world. It has a few different names like Ladies Fingers, Gumbo, Bhindi, Bhinda, Vendakkai, Bendakkai&#8230;to name a few. While it is a fairly easy vegetable to cook, it is easier to mess up and overcook the Okra and it just falls apart. Who wants slimy okra? Perfectly cooked Okra needs some TLC and attention. In this video, we show&#8230;]]></description>
		
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		<title>Coconut Fish (Steamed)</title>
		<link>http://34.233.61.50/non-vegetarian/coconut-fish-steamed.html</link>
					<comments>http://34.233.61.50/non-vegetarian/coconut-fish-steamed.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 11 Jan 2013 16:49:36 +0000</pubDate>
				<category><![CDATA[Non-Vegetarian]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[flounder]]></category>
		<category><![CDATA[goa]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[kerala]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[south india]]></category>
		<category><![CDATA[south indian]]></category>
		<category><![CDATA[steamed]]></category>
		<category><![CDATA[talapia]]></category>
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					<description><![CDATA[Fish, when delicately cooked with exotic flavors, creates the perfect balance of taste seeping into the fish without overpowering it. In this recipe, we wrap the fish and steam it with some spices and the results are just mouthwatering and yet, delicate. The banana leaf flavors the fish ever so beautifully and delicately, taking it to another level, leaving you happily satisfied. Prep time: 15 min Marinating Time: 30 min Cook Time: 15-18 min Serves:&#8230;]]></description>
		
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		<title>Masala Cornish Hen (Thanksgiving Feast)</title>
		<link>http://34.233.61.50/non-vegetarian/masala-cornish-hen-desi-style-thanksgiving-feast.html</link>
					<comments>http://34.233.61.50/non-vegetarian/masala-cornish-hen-desi-style-thanksgiving-feast.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 22 Nov 2010 15:46:43 +0000</pubDate>
				<category><![CDATA[Non-Vegetarian]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[center]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[cooked hen]]></category>
		<category><![CDATA[cornish]]></category>
		<category><![CDATA[cornish game hen]]></category>
		<category><![CDATA[cornish hen]]></category>
		<category><![CDATA[feast]]></category>
		<category><![CDATA[game hen]]></category>
		<category><![CDATA[hen]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[thanksgiving]]></category>
		<category><![CDATA[whole chicken]]></category>
		<category><![CDATA[whole hen]]></category>
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					<description><![CDATA[A whole bird as a WOW factor, whether it&#8217;s a Hen, Chicken or a Turkey. Cornish Game Hens are easy to handle, very tender and juicy and the flavor of the meat is just incredible. A great alternative to the turkey at Thanksgiving and it definitely requires less work &#8211; this is a must try. The other reason why we love this dish is that the leftovers make a Fun, Fantastic, Fabulous, Flavorful Sandwich filling!&#8230;]]></description>
		
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			<slash:comments>33</slash:comments>
		
		
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		<title>Zapiekanka &#8211; Polish Baked Baguette</title>
		<link>http://34.233.61.50/fusion/zapiekanka-polish-baked-baguette.html</link>
					<comments>http://34.233.61.50/fusion/zapiekanka-polish-baked-baguette.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 12 Jul 2010 04:42:01 +0000</pubDate>
				<category><![CDATA[Fusion]]></category>
		<category><![CDATA[baguette]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[poland]]></category>
		<category><![CDATA[polish]]></category>
		<category><![CDATA[street food]]></category>
		<category><![CDATA[zapiekanka]]></category>
		<category><![CDATA[zapiekanki]]></category>
		<category><![CDATA[zepiekanka]]></category>
		<category><![CDATA[zepikanka]]></category>
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					<description><![CDATA[On a trip to Poland, my husband was introduced to Zapiekanka, a type of Polish street food. As he recalls, it was &#8220;fast, cheap and delicious&#8221;. Traditionally Zapiekanka is a baguette filled with mushrooms and cheese plus ham or other type of meat and is a common sight on Polish street corners. Try our recipe for Zapiekanka (or Zapiekanki), the ShowMeTheCurry variation of this delicious and nutritious meal. Prep Time: 10 mins Cook Time: 15-20&#8230;]]></description>
		
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		<title>Spicy Potato Wedges How-to Video</title>
		<link>http://34.233.61.50/videos/spicy-potato-wedges-how-to-video.html</link>
					<comments>http://34.233.61.50/videos/spicy-potato-wedges-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 11 Dec 2008 04:29:37 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[aloo]]></category>
		<category><![CDATA[alu]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[chips]]></category>
		<category><![CDATA[desi]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[fries]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[showmethecurry]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[video]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=656</guid>

					<description><![CDATA[Potato Wedges made our way&#8230;full of spices and flavor! Serve them up as appetizers for a party or just treat yourself to a batch! Now our predictions: these Spicy Potato Wedges will be a very important part of your lives and you&#8217;ll be looking for occasions to make ! For detailed recipe, click HERE]]></description>
		
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