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	<title>bhaji &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Mirchi Bhajji</title>
		<link>http://34.233.61.50/appetizers/mirchi-bhajji.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=mirchi-bhajji</link>
					<comments>http://34.233.61.50/appetizers/mirchi-bhajji.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Sun, 17 Jan 2010 23:49:26 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
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		<category><![CDATA[bhaji]]></category>
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		<category><![CDATA[green chili]]></category>
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		<guid isPermaLink="false">https://34.233.61.50/?p=1458</guid>

					<description><![CDATA[Cold and rainy days&#8230;perfect climate for pakodas or bhajjis (fritters). Try this recipe for our version of mirchi bhajjis (stuffed green chili fritters). It&#8217;s the perfect tea time snack &#8211; super delicious and guaranteed to hit the spot! Ingredients: Green Chilies of your choice (de-seeded if you like) For the Batter: Besan (Chickpea Flour) &#8211; 1 cup Rice Flour &#8211; 2 Tbsp Salt &#8211; to taste Asafoetida &#8211; 1/8 tsp Red Chili Powder &#8211; optional&#8230;]]></description>
		
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		<title>Sukhi Bhaji &#8211; Seasoned Potatoes How-to Video</title>
		<link>http://34.233.61.50/videos/sukhi-bhaji-seasoned-potatoes-how-to-video.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=sukhi-bhaji-seasoned-potatoes-how-to-video</link>
					<comments>http://34.233.61.50/videos/sukhi-bhaji-seasoned-potatoes-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 10 Sep 2007 02:35:57 +0000</pubDate>
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		<guid isPermaLink="false">https://34.233.61.50/2007/09/10/sukhi-bhaji-seasoned-potatoes-how-to-video/</guid>

					<description><![CDATA[Sukhi Bhaji is a traditional Seasoned Potato dish popular in the west Indian state of Gujarat. This particular recipe uses ground peanuts and sesame seeds to give the potatoes a wonderful texture and fabulous taste. Tired of boring potato recipes? Give this one a try and you&#8217;ll be hooked! For a detailed recipe, click HERE.]]></description>
		
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		<title>Sukhi Bhaji &#8211; Seasoned Potatoes</title>
		<link>http://34.233.61.50/subzis-vegetables/sukhi-bhaji-potato-subzi.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=sukhi-bhaji-potato-subzi</link>
					<comments>http://34.233.61.50/subzis-vegetables/sukhi-bhaji-potato-subzi.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Wed, 23 May 2007 23:18:56 +0000</pubDate>
				<category><![CDATA[Subzis (Vegetables)]]></category>
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		<category><![CDATA[batata]]></category>
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		<guid isPermaLink="false">https://34.233.61.50/2007/05/23/sukhi-bhaji-potato-subzi/</guid>

					<description><![CDATA[Sukhi Bhaji is a traditional dry potato dish popular in the state of Gujarat. This particular recipe uses ground peanuts and sesame seeds for a unique taste and wonderful texture. Ingredients: Potatoes – 3 large (boiled and peeled) Salt – to taste Lime Juice – 1 tsp (or to taste) Oil – 2 tbsp Mustard Seeds – ½ tsp Cumin Seeds – ½ tsp Asofoetida (Hing) – pinch Peanuts – ½ cup, coarsely ground Sesame&#8230;]]></description>
		
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		<title>Pav Bhaji</title>
		<link>http://34.233.61.50/subzis-vegetables/pav-bhaji.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=pav-bhaji</link>
					<comments>http://34.233.61.50/subzis-vegetables/pav-bhaji.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Wed, 18 Apr 2007 03:54:50 +0000</pubDate>
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					<description><![CDATA[Pav Bhaji is a wonderful one-pot meal. It’s also a great way to get the kids to eat their veggies. Since it is all mashed up, what they can’t see. A great make ahead or take to potlucks, this street-food from the Mumbai beaches has come a long way. Ingredients: Potatoes – 3 cups, diced small Cauliflower – 2 cups, finely chopped Frozen Green Peas – 1 cup Carrots – ½ cup, diced small Salt&#8230;]]></description>
		
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			<slash:comments>73</slash:comments>
		
		
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