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	<title>burfi &#8211; ShowMeTheCurry.com</title>
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		<title>Coconut Burfi (Nariyal ki Mithai)</title>
		<link>http://34.233.61.50/desserts/coconut-burfi-nariyal-ki-mithai.html</link>
					<comments>http://34.233.61.50/desserts/coconut-burfi-nariyal-ki-mithai.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Tue, 30 Jun 2020 06:04:59 +0000</pubDate>
				<category><![CDATA[Desserts]]></category>
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					<description><![CDATA[This Coconut Burfi Recipe is by far one of the easiest and yummiest burfis to make at home. It has very few ingredients and a great shelf life which makes it even more popular with us. We have so many festivals and are constantly looking for easy, shortcut recipes. It is also a favorite when as a hostess gift &#8211; try it next time. We use Sukha Nariyal (Desiccated Coconut) which makes the whole process&#8230;]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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		<title>Chewy Walnut &#038; Besan Burfi</title>
		<link>http://34.233.61.50/desserts/chewy-walnut-besan-burfi.html</link>
					<comments>http://34.233.61.50/desserts/chewy-walnut-besan-burfi.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Tue, 30 Oct 2012 20:05:03 +0000</pubDate>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[barfi]]></category>
		<category><![CDATA[besan barfi]]></category>
		<category><![CDATA[besan burfi]]></category>
		<category><![CDATA[burfi]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[diwali sweets]]></category>
		<category><![CDATA[mithai]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=3573</guid>

					<description><![CDATA[With so many holidays right around the corner, who doesn&#8217;t need a fast and easy dessert (mithai) recipe? This Chewy Walnut and Besan Burfi recipe absolutely fits the bill. Go ahead and let your friends and family think you slaved in the kitchen all day! Prep Time: 5 minutes Cook Time: 15 mins plus Cooling Time: 20 mins Makes: approx 25-30 pieces Ingredients: Chickpea Flour (Besan) &#8211; 2 1/2 cups, sifted Oil &#8211; 4 Tbsp&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<title>Chocolate Burfi How-to Video</title>
		<link>http://34.233.61.50/videos/chocolate-burfi-how-to-video.html</link>
					<comments>http://34.233.61.50/videos/chocolate-burfi-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 15 Oct 2009 13:07:52 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
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		<guid isPermaLink="false">https://34.233.61.50/?p=1424</guid>

					<description><![CDATA[Chocolate Burfi is perfect for the Holidays, Parties or as hostess gift! The part we love about this burfi is that it looks like you have worked really hard and spent a lot of time on this item, but, no one needs to know the truth! The fantastic presentation and yummy taste&#8230;get ready to amaze yourself! Detailed Recipe for Chocolate Burfi.]]></description>
		
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		<item>
		<title>Chocolate Burfi (Barfi)</title>
		<link>http://34.233.61.50/desserts/chocolate-burfi.html</link>
					<comments>http://34.233.61.50/desserts/chocolate-burfi.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 15 Oct 2009 13:06:06 +0000</pubDate>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[barfi]]></category>
		<category><![CDATA[burfi]]></category>
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		<guid isPermaLink="false">https://34.233.61.50/?p=1282</guid>

					<description><![CDATA[Chocolate Burfi is the perfect little dessert for the holidays, Indian festivals, parties or as a hostess gift! The part we love about this barfi is that it looks like you have worked really hard and spent a lot of time on this item, but no one needs to know the truth! The fantastic presentation and yummy taste&#8230;get ready to amaze yourself! Prep Time: 5 min Cook Time: 10 min Setting Time: 2-4 hours Makes:&#8230;]]></description>
		
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		<title>Besan ki Burfi (Magas)</title>
		<link>http://34.233.61.50/desserts/besan-ki-burfi-magas.html</link>
					<comments>http://34.233.61.50/desserts/besan-ki-burfi-magas.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 12 Oct 2009 03:27:48 +0000</pubDate>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[barfi]]></category>
		<category><![CDATA[besan ki burfi]]></category>
		<category><![CDATA[burfi]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[diwali sweets]]></category>
		<category><![CDATA[festival]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[magas]]></category>
		<category><![CDATA[mithai]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=1279</guid>

					<description><![CDATA[Festivals and holidays are right around the corner. Celebrate your family and friends this year with delicious Besan ki Burfi (aka Magas). Roasted and fragrant chickpea flour (besan) is the base of this very popular Indian sweet or mithai. Learn how to make ordinary besan into an extra-ordinary dessert with this &#8220;I can&#8217;t believe how easy it is!&#8221; recipe. Ingredients: Besan/Chickpea flour &#8211; 1 cup (approx 100 gm) Warm Milk &#8211; 1 tbsp Warm Ghee&#8230;]]></description>
		
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