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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Masala Rice</title>
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					<comments>http://34.233.61.50/rice-dishes/masala-rice.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 02 Feb 2009 04:00:22 +0000</pubDate>
				<category><![CDATA[Quick Fixes]]></category>
		<category><![CDATA[Rice Dishes]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[chawaal]]></category>
		<category><![CDATA[chawal]]></category>
		<category><![CDATA[desi]]></category>
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		<category><![CDATA[fast]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[recipe]]></category>
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		<category><![CDATA[rice]]></category>
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		<category><![CDATA[spicy]]></category>
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					<description><![CDATA[We love to call this &#8216;jhatt-patt&#8217; rice. &#8216;Jhatt-Patt&#8217; means quick and easy! What a fabulous name for this wonderful makeover for some leftover Rice. It is amazing what a little masala (spices) can do to freshen up the leftovers, give it a facelift and getting a warm welcome to the table. The Channa Masala gives the dish the color, sourness and the flavor but if you don&#8217;t have that, substitute with Pav Bhaji Masala or&#8230;]]></description>
		
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