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	<title>Fusion &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Paneer Chaat Pizza &#124; Panir Flatbread</title>
		<link>http://34.233.61.50/appetizers/paneer-chaat-pizza-panir-flatbread.html</link>
					<comments>http://34.233.61.50/appetizers/paneer-chaat-pizza-panir-flatbread.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 24 Apr 2020 02:19:02 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Fusion]]></category>
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		<category><![CDATA[hetal]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[indian appetizers]]></category>
		<category><![CDATA[indian pizza]]></category>
		<category><![CDATA[make ahead]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[paneer flatbread]]></category>
		<category><![CDATA[panir pizza]]></category>
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		<category><![CDATA[recipes]]></category>
		<category><![CDATA[showmethecurry]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[two bite appetizer]]></category>
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					<description><![CDATA[Who&#8217;s ready for a fusion twist? Put this delicious Paneer Chaat Pizza on the menu tonight! It can be an exciting dinner option or an easy to put together appetizer for your next party. The combination of flavorful paneer with the sweet and sour balance of the tamarind and mint chutneys makes this pizza or flatbread a sure fire winner! Scroll down for detailed video recipe. Ingredients: Naan or Flatbread Paneer Bhurji (click for recipe)&#8230;]]></description>
		
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		<title>Mexican Lasagna</title>
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		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 20 Apr 2012 20:14:41 +0000</pubDate>
				<category><![CDATA[Fusion]]></category>
		<category><![CDATA[lasagna]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[mexican lasagna]]></category>
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					<description><![CDATA[If you are looking to make a hearty, healthy meal, look no further. Try this easy Mexican Lasagna recipe with the layering concept of traditional Italian lasagna but with a Mexican twist on the ingredients. Ingredients: Oil &#8211; 1 Tbsp Red Bell Pepper &#8211; 1 large, sliced into bite size pieces Green Bell Pepper &#8211; 1 large, sliced into bite size pieces Onion &#8211; 1 large, sliced Taco Seasoning &#8211; 1 Tbsp or to taste&#8230;]]></description>
		
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		<title>Penne Pasta, Italian Vegetarian Recipe</title>
		<link>http://34.233.61.50/fusion/penne-pasta-italian-vegetarian-recipe.html</link>
					<comments>http://34.233.61.50/fusion/penne-pasta-italian-vegetarian-recipe.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 05 Nov 2009 06:42:27 +0000</pubDate>
				<category><![CDATA[Fusion]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[galic]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[penne]]></category>
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					<description><![CDATA[This great Vegetable Penne Pasta dish is a sure fire hit with the whole family. The colorful vegetables (peppers, onions, artichokes, basil) and their different textures in the dish make it very appealing and inviting. The part that we love the most is that it is not masked with heavy sauces and it allows you to enjoy the true flavor. Pair it with some Garlic Bread and you are off to a great meal&#8230; Prep&#8230;]]></description>
		
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			<slash:comments>46</slash:comments>
		
		
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		<title>Desi Fondue How-to Video</title>
		<link>http://34.233.61.50/videos/desi-fondue-how-to-video.html</link>
					<comments>http://34.233.61.50/videos/desi-fondue-how-to-video.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 13 Nov 2008 13:34:21 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[cheese]]></category>
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		<category><![CDATA[fondue]]></category>
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		<category><![CDATA[Fusion]]></category>
		<category><![CDATA[hetal]]></category>
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					<description><![CDATA[Fondue is originally a Swiss creation in which cheese is melted with wine or beer in a communal pot and served as a dipping sauce with bread or vegetables. This recipe was submitted by Rachana Gandhi and offers a &#8220;Desi&#8221; twist to the popular appetizer. Serve it for your next get-together! For a detailed recipe, click HERE.]]></description>
		
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