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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Ghee (Clarified Butter)</title>
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		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 28 Jan 2010 16:05:11 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[clarified butter]]></category>
		<category><![CDATA[ghee]]></category>
		<category><![CDATA[ghi]]></category>
		<category><![CDATA[home made]]></category>
		<category><![CDATA[homemade]]></category>
		<category><![CDATA[nayee]]></category>
		<category><![CDATA[nyi]]></category>
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					<description><![CDATA[Ghee or Clarified Butter is a very integral part of a South Asian household. It is used in cooking and religious functions. The flavor, the aroma is so distinct and there is not a substitute for it. After having been condemned by health experts, Ghee is again being given it&#8217;s due.It is made all over the world with very little variations in the style of making it. Here are some of the names for our&#8230;]]></description>
		
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