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	<title>khichadi &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Masala (Vaghareli) Khichdi &#038; Gujarati Kadhi</title>
		<link>http://34.233.61.50/rice-dishes/masala-vaghareli-khichdi-gujarati-kadhi.html</link>
					<comments>http://34.233.61.50/rice-dishes/masala-vaghareli-khichdi-gujarati-kadhi.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 12 Jun 2020 09:00:27 +0000</pubDate>
				<category><![CDATA[Rice Dishes]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[channel]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[cooking]]></category>
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		<category><![CDATA[curry]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[gujarati]]></category>
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		<category><![CDATA[hetal]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[kadhi]]></category>
		<category><![CDATA[kadi]]></category>
		<category><![CDATA[khichadi]]></category>
		<category><![CDATA[khichdi]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[recipe]]></category>
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		<category><![CDATA[spicy]]></category>
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		<category><![CDATA[yogurt soup]]></category>
		<guid isPermaLink="false">http://showmethecurry.com/?p=6607</guid>

					<description><![CDATA[When you&#8217;re in the mood for some good old fashioned comfort food, khichdi and kadhi will surely hit the spot. Masala khichdi or vaghareli khichdi is a one pot rice and dal (daal) combination meal that is loaded up with some vegetables and spices. Kadhi is a hot yogurt based soup that is traditionally mixed with khichadi. Put these two Gujarati favorites together and you&#8217;ll see what comfort food is all about. Scroll down for&#8230;]]></description>
		
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			<slash:comments>63</slash:comments>
		
		
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		<title>Moraiyo Khichdi &#8211; Upvas Fasting Recipe</title>
		<link>http://34.233.61.50/rice-dishes/moraiyo-khichdi-upvas-fasting-recipe.html</link>
					<comments>http://34.233.61.50/rice-dishes/moraiyo-khichdi-upvas-fasting-recipe.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 11 Sep 2014 01:31:45 +0000</pubDate>
				<category><![CDATA[Rice Dishes]]></category>
		<category><![CDATA[fasting]]></category>
		<category><![CDATA[gluten-free]]></category>
		<category><![CDATA[khichadi]]></category>
		<category><![CDATA[moraiyo khichdi]]></category>
		<category><![CDATA[upvas]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=4268</guid>

					<description><![CDATA[There are so many Indian festivals (Navratri, Janamastmi, Shivratri, etc) where many people choose to fast. Since fasting (Upvas) does not necessarily mean going completely hungry, try this delicious recipe for Moraiyo Khichdi that will surely keep your tummy happy! Ingredients: (Serves 2) Moraiyo (Samo) &#8211; 1/2 cup Water &#8211; 1 1/4 cup Peanut Oil or Ghee &#8211; 2 Tbsp Cumin Seeds &#8211; 1/2 tsp Roughly Crushed Peanuts &#8211; 2 Tbsp Sesame Seeds &#8211; 2&#8230;]]></description>
		
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			<slash:comments>10</slash:comments>
		
		
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		<title>Sabudana Khichdi &#8211; Spiced Tapioca (Sago)</title>
		<link>http://34.233.61.50/odds-ends/sabudana-khichdi-spiced-tapioca-sago.html</link>
					<comments>http://34.233.61.50/odds-ends/sabudana-khichdi-spiced-tapioca-sago.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 22 Mar 2010 13:15:25 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[fasting]]></category>
		<category><![CDATA[khichadi]]></category>
		<category><![CDATA[sabudana khichdi]]></category>
		<category><![CDATA[sago]]></category>
		<category><![CDATA[tapioca]]></category>
		<category><![CDATA[upwas]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=1855</guid>

					<description><![CDATA[Sabudana Khichdi is a popular dish from Maharastra, India. Made from tapioca (sago), this sabudana khichdi recipe is a wonderful blend of flavors &#8212; sweet, tangy, spicy, balanced to perfection. It makes a mouth watering brunch or lunch item and is often enjoyed during times of fasting. Soaking Time: Minimum 2 hrs up to 8 hrs. Prep Time: 10 minutes Cooking Tiime: 15 minutes Serves: 4-5 Ingredients: Sabudana (Tapioca/Sago) &#8211; 2 cups, (washed and drained)&#8230;]]></description>
		
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			<slash:comments>99</slash:comments>
		
		
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		<title>Cracked Wheat (Daliya) Khichdi How-to Video</title>
		<link>http://34.233.61.50/videos/cracked-wheat-daliya-khichdi-how-to-video.html</link>
					<comments>http://34.233.61.50/videos/cracked-wheat-daliya-khichdi-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 29 Jun 2009 01:54:18 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[baby food]]></category>
		<category><![CDATA[cracked wheat]]></category>
		<category><![CDATA[dalia]]></category>
		<category><![CDATA[daliya]]></category>
		<category><![CDATA[khichadi]]></category>
		<category><![CDATA[khichdi]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=985</guid>

					<description><![CDATA[If your baby is getting a bit older and past the jar baby food stage, here is something that may interest you. Try this delicious Cracked Wheat (aka Daliya) Khichdi. Cracked wheat, a wheat product made from whole raw wheat kernels that are crushed or cut into smaller pieces, has a great deal of nutrition and fiber since it includes the fiber and nutrient rich outer bran and germ of the wheat. Pair this with&#8230;]]></description>
		
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		<title>Cracked Wheat (Daliya) Khichdi</title>
		<link>http://34.233.61.50/odds-ends/cracked-wheat-daliya-khichdi.html</link>
					<comments>http://34.233.61.50/odds-ends/cracked-wheat-daliya-khichdi.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 29 Jun 2009 01:53:13 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[Quick Fixes]]></category>
		<category><![CDATA[cracked wheat]]></category>
		<category><![CDATA[dalia]]></category>
		<category><![CDATA[daliya]]></category>
		<category><![CDATA[khichadi]]></category>
		<category><![CDATA[khichdi]]></category>
		<category><![CDATA[rice]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=816</guid>

					<description><![CDATA[If your baby is getting a bit older and past the jar baby food stage, here is something that may interest you. Try this delicious Cracked Wheat (aka Daliya) Khichdi. Cracked wheat, a wheat product made from whole raw wheat kernels that are crushed or cut into smaller pieces, has a great deal of nutrition and fiber since it includes the fiber and nutrient rich outer bran and germ of the wheat. Pair this with&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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