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	<title>malai &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Flavored Homemade Butter</title>
		<link>http://34.233.61.50/odds-ends/flavored-homemade-butter.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=flavored-homemade-butter</link>
					<comments>http://34.233.61.50/odds-ends/flavored-homemade-butter.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 30 Aug 2010 20:34:22 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
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					<description><![CDATA[Ever wonder why Betty bought some &#8220;better Butter&#8221;? Why did she not just make the &#8220;better Butter&#8221; at home herself? 😉 Sometimes it is so wonderful to go back to the original way to doing things&#8230;making fresh Butter at Home and then giving it the personal touch and making it even better. So next time you see Betty, give her your &#8220;better Butter&#8221; recipe&#8230; It&#8217;s just Butter but made even better! Enjoy! Prep Time: 10-15&#8230;]]></description>
		
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		<title>Methi Malai Mater How-to Video</title>
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					<comments>http://34.233.61.50/videos/methi-malai-mater-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 26 Jan 2009 02:20:54 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[anuja]]></category>
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		<category><![CDATA[hetal]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[leaves]]></category>
		<category><![CDATA[malai]]></category>
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					<description><![CDATA[Methi Malai Mater is a rich and flavorful Indian vegetable dish. The Methi, or Fenugreek Leaves give a wonderful aroma and unique taste to compliment the sweetness of the peas and cream. Try this delicious recipe and enjoy it with chapati, naan or plain white rice. For the detailed recipe, click HERE.]]></description>
		
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		<title>Methi Malai Mater (Fenugreek Leaves &#038; Green Peas in Creamy Sauce)</title>
		<link>http://34.233.61.50/subzis-vegetables/methi-malai-mater.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=methi-malai-mater</link>
					<comments>http://34.233.61.50/subzis-vegetables/methi-malai-mater.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 26 Jan 2009 02:19:42 +0000</pubDate>
				<category><![CDATA[Subzis (Vegetables)]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[cooking]]></category>
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					<description><![CDATA[Methi Malai Mater is a rich and flavorful Indian vegetable dish. The Methi, or Fenugreek Leaves give a wonderful aroma and unique taste to compliment the sweetness of the peas and cream. Try this delicious recipe and enjoy it with chapati, naan or plain white rice. Prep Time: 15 minutes Cook Time: 30 minutes Serves: 4-6 Ingredients: Fenugreek Leaves &#8211; 1 bunch Frozen Peas &#8211; 16 oz (1/2 kg) Heavy Whipping Cream &#8211; 1 cup&#8230;]]></description>
		
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		<title>Healthy Malai Kofta</title>
		<link>http://34.233.61.50/curries/malai-kofta.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=malai-kofta</link>
					<comments>http://34.233.61.50/curries/malai-kofta.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 31 Jan 2008 03:23:07 +0000</pubDate>
				<category><![CDATA[Curries]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[curry]]></category>
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					<description><![CDATA[Malai Kofta is a well recognized Indian curry dish which is traditionally very rich. Try this recipe for a healthier version that you can enjoy at home without all the guilt. The koftas (dumplings) are baked, not fried. It is still very flavorful and very delicious! Ingredients: Potato &#8211; 1 large (boiled and peeled) Paneer &#8211; 8 oz Frozen Green Peas &#8211; 1/3 cup Carrot &#8211; 1 (shredded) Cilantro &#8211; 5 sprigs (finely chopped) Cashews/Golden&#8230;]]></description>
		
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		<title>Malai Kofta How-to Video</title>
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					<comments>http://34.233.61.50/videos/malai-kofta-how-to-video.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 31 Jan 2008 03:22:50 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[cooking]]></category>
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					<description><![CDATA[Malai Kofta is a well recognized Indian curry dish which is traditionally very rich. Try this recipe for a healthier version that you can enjoy at home without all the guilt. The koftas (dumplings) are baked, not fried. It is still very flavorful and very delicious! For the detailed recipe, click HERE.]]></description>
		
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			<slash:comments>13</slash:comments>
		
		
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