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	<title>misal pav &#8211; ShowMeTheCurry.com</title>
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		<title>Instant Pot Misal Recipe</title>
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		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Wed, 29 Jan 2020 23:07:54 +0000</pubDate>
				<category><![CDATA[Curries]]></category>
		<category><![CDATA[Daals/Beans]]></category>
		<category><![CDATA[chaat]]></category>
		<category><![CDATA[chat recipe]]></category>
		<category><![CDATA[instant pot recipe]]></category>
		<category><![CDATA[misal pav]]></category>
		<category><![CDATA[moth beans]]></category>
		<category><![CDATA[mumbai street food]]></category>
		<category><![CDATA[mung]]></category>
		<category><![CDATA[one pot meal]]></category>
		<category><![CDATA[pune recipes]]></category>
		<category><![CDATA[sprouted moong]]></category>
		<category><![CDATA[usal]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
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					<description><![CDATA[One of the most famous street foods from Pune, India is Misal Pav. Made from sprouted moong (mung) beans or sprouted moth beans, it has the perfect combinations of flavor and texture. We have used an Instant Pot here because we had a lot of requests and Electric Pressure Cookers are all the rage these days, but this recipe is very easily do-able on the stove-top as well. Try this healthy mouth-watering vegetarian/vegan one-pot meal&#8230;]]></description>
		
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