<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>poha &#8211; ShowMeTheCurry.com</title>
	<atom:link href="http://34.233.61.50/tag/poha/feed" rel="self" type="application/rss+xml" />
	<link>http://34.233.61.50</link>
	<description>...adding a pinch of Spice to your life!</description>
	<lastBuildDate>Thu, 27 Aug 2020 15:22:01 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	

<image>
	<url>http://34.233.61.50/wp-content/uploads/favicon.ico</url>
	<title>poha &#8211; ShowMeTheCurry.com</title>
	<link>http://34.233.61.50</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Poha (Powa) Recipe</title>
		<link>http://34.233.61.50/odds-ends/poha-powa-recipe.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=poha-powa-recipe</link>
					<comments>http://34.233.61.50/odds-ends/poha-powa-recipe.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 14 May 2009 02:41:25 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[Quick Fixes]]></category>
		<category><![CDATA[batata powa]]></category>
		<category><![CDATA[flattened rice]]></category>
		<category><![CDATA[kanda poha]]></category>
		<category><![CDATA[poha]]></category>
		<category><![CDATA[pohe]]></category>
		<category><![CDATA[powa]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[rice]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=725</guid>

					<description><![CDATA[There are many preparations and recipes for Poha, or flattened rice. These dry flakes are used for various Indian snacks such as chivda or in desserts like poha with sweetened milk. In this recipe poha is washed gently and fluffed up to make a soft and savory dish sometimes known as Batata Powa or Kanda Poha. This particular preparation has roots from the state of Maharashtra, but is very popular all over India. It is&#8230;]]></description>
		
					<wfw:commentRss>http://34.233.61.50/odds-ends/poha-powa-recipe.html/feed</wfw:commentRss>
			<slash:comments>59</slash:comments>
		
		
			</item>
		<item>
		<title>Poha (Powa) How-to Video</title>
		<link>http://34.233.61.50/videos/poha-powa-how-to-video.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=poha-powa-how-to-video</link>
					<comments>http://34.233.61.50/videos/poha-powa-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 14 May 2009 02:40:53 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[batata powa]]></category>
		<category><![CDATA[kanda poha]]></category>
		<category><![CDATA[poha]]></category>
		<category><![CDATA[powa]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=905</guid>

					<description><![CDATA[There are many preparations and recipes for Poha, or flattened rice. These dry flakes are used for various Indian snacks such as chivda or in desserts like poha with sweetened milk. In this recipe poha is washed gently and fluffed up to make a soft and savory dish sometimes known as Batata Powa or Kanda Poha. This particular preparation has roots from the state of Maharashtra, but is very popular all over India. It is&#8230;]]></description>
		
					<wfw:commentRss>http://34.233.61.50/videos/poha-powa-how-to-video.html/feed</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Poha Chivda</title>
		<link>http://34.233.61.50/appetizers/poha-chivda-a-snack-a-perfect-snack.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=poha-chivda-a-snack-a-perfect-snack</link>
					<comments>http://34.233.61.50/appetizers/poha-chivda-a-snack-a-perfect-snack.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 10 Apr 2008 03:33:56 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Quick Fixes]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[chevda]]></category>
		<category><![CDATA[chidva]]></category>
		<category><![CDATA[chidwa]]></category>
		<category><![CDATA[chivda]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[poha]]></category>
		<category><![CDATA[pohe]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[showmethecurry]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[tea time]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[Videos]]></category>
		<guid isPermaLink="false">https://34.233.61.50/2008/04/10/poha-chivda-a-snack-a-perfect-snack/</guid>

					<description><![CDATA[Indian snacks are awesome, but when we look into the health factor, they go from 30 to 0 in 2 seconds flat. Poha Chivda or Chidva is a wonderful healthy snack alternative to the fried ones, you so yearn for at the stores. This Poha Chivda recipe has a great shelf life and is so easy to make. Make a big batch and store it or a small batch and keep it fresh. Ingredients: Thin&#8230;]]></description>
		
					<wfw:commentRss>http://34.233.61.50/appetizers/poha-chivda-a-snack-a-perfect-snack.html/feed</wfw:commentRss>
			<slash:comments>68</slash:comments>
		
		
			</item>
	</channel>
</rss>
