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	<title>poori &#8211; ShowMeTheCurry.com</title>
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		<title>Puri for Pani Puri</title>
		<link>http://34.233.61.50/appetizers/puri-for-pani-puri.html</link>
					<comments>http://34.233.61.50/appetizers/puri-for-pani-puri.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Thu, 18 Feb 2010 14:06:33 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[chaat]]></category>
		<category><![CDATA[chat]]></category>
		<category><![CDATA[paani poori]]></category>
		<category><![CDATA[pani puri]]></category>
		<category><![CDATA[poori]]></category>
		<category><![CDATA[puri]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=1843</guid>

					<description><![CDATA[Pani Puri is one of the most loved Indian street foods or &#8220;chaat&#8221;. The puri (small, round, crispy puffed shells made from semolina) is stuffed with potatoes, chickpeas, tamarind chutney and a spicy, tangy water, or pani. Eat it in one big bite and experience the explosion of flavor. They go fast so be sure to make plenty with this easy pani puri recipe. Prep Time: 30 mins Cook Time: 20 mins plus 20 mins&#8230;]]></description>
		
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		<title>Puri / Poori</title>
		<link>http://34.233.61.50/breads/puri-poori.html</link>
					<comments>http://34.233.61.50/breads/puri-poori.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 24 Mar 2008 13:31:50 +0000</pubDate>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[poori]]></category>
		<category><![CDATA[puri]]></category>
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					<description><![CDATA[Puris are such a treat to the eyes and to the taste buds. The sight of a well puffed up Puri excites everyone (not just kids). Some great combinations are &#8216;Aloo-Puri&#8217;, Chole-Puri&#8217; or &#8216;Halwa-Puri&#8217;. It is made on special occasions from religious functions to weddings to birthdays. Enjoy this awesome South Asian unleavened bread that will take your breath away! Ingredients: Chapatti Flour &#8211; 1.5 cups Salt &#8211; 1/4 tsp Oil &#8211; 1 tbsp Warm&#8230;]]></description>
		
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		<item>
		<title>Bhel Puri &#8211; Chaat</title>
		<link>http://34.233.61.50/appetizers/bhel-puri-chaat.html</link>
					<comments>http://34.233.61.50/appetizers/bhel-puri-chaat.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 06 Aug 2007 20:40:00 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[bhel]]></category>
		<category><![CDATA[chaat]]></category>
		<category><![CDATA[chat]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[poori]]></category>
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		<guid isPermaLink="false">https://34.233.61.50/2007/08/06/bhel-puri-chaat/</guid>

					<description><![CDATA[Bhel Puri is one variety of Indian &#8220;street food&#8221; known as &#8220;Chaat&#8221;. With a nice balance of flavors, including savory, sweet and spicy, Bhel Puri is a perfect snack or appetizer idea. Try this recipe &#8212; it&#8217;s sure to please! Ingredients: Pre-packaged Bhel Mix &#8211; 3 cups Onion &#8211; 1/2 medium, finely chopped Tomato &#8211; 1 small, finely chopped Raw Mango &#8211; small piece, finely chopped (optional) Cilantro &#8211; 5 sprigs, finely chopped Green Chilies&#8230;]]></description>
		
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