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	<title>rasam &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Rasam Recipe</title>
		<link>http://34.233.61.50/soups/rasam-recipe.html</link>
					<comments>http://34.233.61.50/soups/rasam-recipe.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 03 May 2013 14:15:10 +0000</pubDate>
				<category><![CDATA[Soups]]></category>
		<category><![CDATA[rasam]]></category>
		<category><![CDATA[sambar]]></category>
		<category><![CDATA[south india]]></category>
		<category><![CDATA[south indian]]></category>
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					<description><![CDATA[Rasam is a staple item in most South Indian homes, but if you visit 5 different homes, you will get to experience 5 different rasam recipes &#8211; all equally delicious. Here is our take on a basic rasam recipe, one you can try with rice or as a light soup. We hope you&#8217;ll enjoy the fragrance and flavor of this comfort food. Ingredients: Toor Daal &#8211; 1/2 cup, washed and drained Water &#8211; 2 cups&#8230;]]></description>
		
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		<title>Homemade Rasam Powder</title>
		<link>http://34.233.61.50/odds-ends/homemade-rasam-powder.html</link>
					<comments>http://34.233.61.50/odds-ends/homemade-rasam-powder.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 26 Apr 2013 14:51:49 +0000</pubDate>
				<category><![CDATA[Odds & Ends]]></category>
		<category><![CDATA[podi]]></category>
		<category><![CDATA[rasam]]></category>
		<category><![CDATA[south india]]></category>
		<category><![CDATA[south indian]]></category>
		<category><![CDATA[spice mix]]></category>
		<category><![CDATA[tamil]]></category>
		<category><![CDATA[tamilian]]></category>
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					<description><![CDATA[How many times have you been unimpressed by the lack of flavor of some store bought rasam powders? Many of these powders or masalas start out fresh and flavorful but lose their potency over time, especially if you don&#8217;t use them very often. How do you combat this problem, you ask? Simple&#8230;make you own fresh rasam powder at home with this easy Homemade Rasam Powder recipe. Ingredients: Toor Daal / Split Pigeon Peas- 2 tbsp&#8230;]]></description>
		
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		<title>Instant Tomato Rasam How-to Video</title>
		<link>http://34.233.61.50/videos/instant-tomato-rasam-how-to-video.html</link>
					<comments>http://34.233.61.50/videos/instant-tomato-rasam-how-to-video.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Sun, 24 Jan 2010 22:16:07 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[instant]]></category>
		<category><![CDATA[keto]]></category>
		<category><![CDATA[ketogenic]]></category>
		<category><![CDATA[rasam]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[south india]]></category>
		<category><![CDATA[south indian]]></category>
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					<description><![CDATA[We love tricks and shortcuts to some dishes. Here, by popular demand from students and bachelors, here is a quick and easy recipe for Instant Tomato Rasam. In just a few minutes, you&#8217;ll be on your way to enjoying a steaming hot bowl of rasam. Have it as a soup or with some plain white rice&#8230;comforting! Add a dollop of ghee and you will be licking your fingers for a long time. Detailed Recipe: Instant&#8230;]]></description>
		
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		<title>Instant Tomato Rasam</title>
		<link>http://34.233.61.50/soups/instant-tomato-rasam.html</link>
					<comments>http://34.233.61.50/soups/instant-tomato-rasam.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Sun, 24 Jan 2010 22:11:25 +0000</pubDate>
				<category><![CDATA[Soups]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[instant]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[rasam]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[south india]]></category>
		<category><![CDATA[south indian]]></category>
		<category><![CDATA[tomato can]]></category>
		<category><![CDATA[tomato soup]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=1752</guid>

					<description><![CDATA[We love tricks and shortcuts to some dishes. Here, by popular demand from students and bachelors, here is a quick and easy recipe for Instant Tomato Rasam. In just a few minutes, you&#8217;ll be on your way to enjoying a steaming hot bowl of rasam. Have it as a soup or with some plain white rice&#8230;comforting! Add a dollop of ghee and you will be licking your fingers for a long time. Video at the&#8230;]]></description>
		
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