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	<title>salsa &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Roasted Tomatillo Salsa</title>
		<link>http://34.233.61.50/fusion/roasted-tomatillo-salsa.html</link>
					<comments>http://34.233.61.50/fusion/roasted-tomatillo-salsa.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 30 Mar 2012 17:43:48 +0000</pubDate>
				<category><![CDATA[Fusion]]></category>
		<category><![CDATA[enchilada sauce]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[roasted]]></category>
		<category><![CDATA[roasted tomatillo salsa]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[tomatillo]]></category>
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					<description><![CDATA[Have you seen tomatillos at the grocery store and wondered how you would use this funny little &#8220;green tomato&#8221; with the papery skin? Well, tomatillos are not green tomatoes but they do make a wonderful roasted salsa. Try this delicious roasted tomatillo salsa recipe simply as a dip with chips or take it to the next level by including it with a Mexican feast. Ingredients: Tomatillos &#8211; 1 lb (husk removed, washed well and cut&#8230;]]></description>
		
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		<title>Mango Salsa (Fresh Mango Salad)</title>
		<link>http://34.233.61.50/salad-raita/mango-salsa-fresh-mango-salad.html</link>
					<comments>http://34.233.61.50/salad-raita/mango-salsa-fresh-mango-salad.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Mon, 23 May 2011 14:24:54 +0000</pubDate>
				<category><![CDATA[Salad & Raita]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[chips]]></category>
		<category><![CDATA[dip]]></category>
		<category><![CDATA[kachumbar]]></category>
		<category><![CDATA[kachumber]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[mexico]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=2865</guid>

					<description><![CDATA[&#8220;When Mangoes are in season, make the most of it&#8221; and that is our mantra! Salads, desserts, curries, ice-creams &#8211; go all out and have a Mango-fest 🙂 This salsa is not from Indian Cuisine but the flavors are right on and fit so beautifully into it. Another amazing dish showing-off the diversity of the King of Fruits. Ingredients: Ripe Mango &#8211; 1 cup, cubed Red Bell Pepper &#8211; 1/2 cup, diced Onion &#8211; 1/4&#8230;]]></description>
		
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		<title>Salsa How-to Video, A Mexican Vegetarian Condiment</title>
		<link>http://34.233.61.50/videos/salsa-how-to-video-a-mexican-vegetarian-condiment.html</link>
					<comments>http://34.233.61.50/videos/salsa-how-to-video-a-mexican-vegetarian-condiment.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Sun, 08 Nov 2009 01:11:33 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[chips]]></category>
		<category><![CDATA[condiment]]></category>
		<category><![CDATA[dip]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[mexican food]]></category>
		<category><![CDATA[salsa]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=1519</guid>

					<description><![CDATA[Life wouldn&#8217;t be the same without Salsa &#8211; the dance and the dip, both amazing. Here we are going to talk about the &#8216;dip&#8217; or the condiment that is the highlight to of any Mexican meal. Fresh, delicious, easy, satisfying and fantastic! You&#8217;ll never want to eat out of a bottle again! Thanks, Sangita for this great recipe. Now for the other &#8216;salsa&#8217;, the dance, we think we&#8217;ll just leave that to the pros&#8230; Enjoy!&#8230;]]></description>
		
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		<item>
		<title>Fresh Homemade Salsa</title>
		<link>http://34.233.61.50/appetizers/salsa-mexican-vegetarian-dip.html</link>
					<comments>http://34.233.61.50/appetizers/salsa-mexican-vegetarian-dip.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Sun, 08 Nov 2009 01:06:03 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Fusion]]></category>
		<category><![CDATA[chips]]></category>
		<category><![CDATA[dip]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[fast]]></category>
		<category><![CDATA[mexcan]]></category>
		<category><![CDATA[party]]></category>
		<category><![CDATA[party food]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[salsa]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=1418</guid>

					<description><![CDATA[Life wouldn&#8217;t be the same without Salsa &#8211; the dance and the dip, both amazing. Here we are going to talk about the &#8216;dip&#8217; or the condiment that is the highlight to of any Mexican meal. Fresh, delicious, easy, satisfying and fantastic! You&#8217;ll never want to eat out salsa out of a bottle again! Thanks, Sangita for this great recipe. Now for the other &#8216;salsa&#8217;, the dance, we think we&#8217;ll just leave that to the&#8230;]]></description>
		
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		<item>
		<title>Black Bean and Corn Dip &#8211; Mexican Inspired</title>
		<link>http://34.233.61.50/appetizers/black-bean-and-corn-dip.html</link>
					<comments>http://34.233.61.50/appetizers/black-bean-and-corn-dip.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Fri, 03 Jul 2009 05:34:34 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Quick Fixes]]></category>
		<category><![CDATA[black bean]]></category>
		<category><![CDATA[corn dip]]></category>
		<category><![CDATA[crowd pleaser]]></category>
		<category><![CDATA[easy appetizers]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[make ahead]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[quick snacks]]></category>
		<category><![CDATA[salsa]]></category>
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					<description><![CDATA[If you are looking for a quick and easy item to take for a picnic, try this Black Bean and Corn Dip (salsa). It takes just minutes to make and is served with Tortilla chips. Also serves as a great make ahead appetizer for your parties at home. It&#8217;s fresh, healthy and your friends will be asking for more! Ingredients: Black Beans &#8211; 15 oz can, drained &#038; rinsed Whole Kernel Sweet Corn &#8211; 15&#8230;]]></description>
		
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