<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>storing &#8211; ShowMeTheCurry.com</title>
	<atom:link href="http://34.233.61.50/tag/storing/feed" rel="self" type="application/rss+xml" />
	<link>http://34.233.61.50</link>
	<description>...adding a pinch of Spice to your life!</description>
	<lastBuildDate>Tue, 11 Feb 2020 00:23:14 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	

<image>
	<url>http://34.233.61.50/wp-content/uploads/favicon.ico</url>
	<title>storing &#8211; ShowMeTheCurry.com</title>
	<link>http://34.233.61.50</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Tip &#8211; Ginger-on-demand</title>
		<link>http://34.233.61.50/tips/tip-ginger-on-demand.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=tip-ginger-on-demand</link>
					<comments>http://34.233.61.50/tips/tip-ginger-on-demand.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Tue, 04 Sep 2012 15:01:38 +0000</pubDate>
				<category><![CDATA[Tips]]></category>
		<category><![CDATA[adrak]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[store]]></category>
		<category><![CDATA[storing]]></category>
		<category><![CDATA[tip]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=3516</guid>

					<description><![CDATA[Here is a great way to store ginger for a long time and use as and when needed. Buy it in bulk, when on sale and store it quickly and easily. Another tip, take a chunk of frozen ginger and allow it to defrost and then just squeeze the juice out just as you would for a lime or a lemon 🙂]]></description>
		
					<wfw:commentRss>http://34.233.61.50/tips/tip-ginger-on-demand.html/feed</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Preserving Curry Leaves</title>
		<link>http://34.233.61.50/tips/preserving-curry-leaves.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=preserving-curry-leaves</link>
					<comments>http://34.233.61.50/tips/preserving-curry-leaves.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 12:00:37 +0000</pubDate>
				<category><![CDATA[Tips]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[drying]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[kadi patta]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[leaves. preserving]]></category>
		<category><![CDATA[showmethecurry]]></category>
		<category><![CDATA[storing]]></category>
		<category><![CDATA[tip]]></category>
		<category><![CDATA[tuesday]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=771</guid>

					<description><![CDATA[Curry leaves (aka Kadi Patta), whether you buy them from the store or have a plant, are a precious commodity. Watch the video to learn a simple way to dry and preserve them for later use.]]></description>
		
					<wfw:commentRss>http://34.233.61.50/tips/preserving-curry-leaves.html/feed</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Storing Cilantro (Coriander) &#8211; Tip Tuesday</title>
		<link>http://34.233.61.50/tips/storing-cilantro-coriander.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=storing-cilantro-coriander</link>
					<comments>http://34.233.61.50/tips/storing-cilantro-coriander.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Tue, 14 Apr 2009 03:13:45 +0000</pubDate>
				<category><![CDATA[Tips]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[dhaniya]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[hetal]]></category>
		<category><![CDATA[household]]></category>
		<category><![CDATA[leaves]]></category>
		<category><![CDATA[showmethecurry]]></category>
		<category><![CDATA[storage]]></category>
		<category><![CDATA[store]]></category>
		<category><![CDATA[storing]]></category>
		<category><![CDATA[tip]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[Videos]]></category>
		<guid isPermaLink="false">https://34.233.61.50/?p=738</guid>

					<description><![CDATA[How many times have you had to throw away Cilantro because it spoils before you finish it up? Try this method for storing Cilantro (Coriander Leaves) and keep them fresh for 10 to 14 days. ++++++++++++++++++++++++++ Check out the ShowMeThecurry YouTube Channel +++++++++++++++++++++++++ Connect with us on Social Media: ShowMeTheCurry on Facebook ShowMeTheCurry on Twitter/ ShowMeTheCurry on Instagram ShowMeTheCurry on Pinterest Best way to store cilantro, how to make dhaniya last long, kothamir, kothimbir, Chinese&#8230;]]></description>
		
					<wfw:commentRss>http://34.233.61.50/tips/storing-cilantro-coriander.html/feed</wfw:commentRss>
			<slash:comments>50</slash:comments>
		
		
			</item>
	</channel>
</rss>
