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	<title>subji &#8211; ShowMeTheCurry.com</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>Cabbage Poriyal &#124; Bandh Gobi Subzi</title>
		<link>http://34.233.61.50/subzis-vegetables/cabbage-poriyal-bandh-gobi-subzi.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/cabbage-poriyal-bandh-gobi-subzi.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 13 Aug 2020 14:00:44 +0000</pubDate>
				<category><![CDATA[Keto/Low Carb]]></category>
		<category><![CDATA[Subzis (Vegetables)]]></category>
		<category><![CDATA[anuja]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6701</guid>

					<description><![CDATA[We just love Cabbage, as it is the unsung hero in our kitchens! Why? Well, for starters, it has a long shelf-life in the fridge and we use it when all other vegetables are finished! The other reason is that it is a vegetable that cooks fast, so it&#8217;s great to have on hand when you have little time to prepare a meal. Cabbage is a versatile vegetable that can be backed, steamed, sautéed and&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<title>Jeera Aloo (Cumin Flavored Potatoes)</title>
		<link>http://34.233.61.50/subzis-vegetables/jeera-aloo-cumin-flavored-potatoes.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/jeera-aloo-cumin-flavored-potatoes.html#respond</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 17 Jul 2020 09:00:09 +0000</pubDate>
				<category><![CDATA[Subzis (Vegetables)]]></category>
		<category><![CDATA[aloo ki subzi]]></category>
		<category><![CDATA[anuja]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6699</guid>

					<description><![CDATA[The other day, we had a request from a viewer for Jeera Alu and we both could have sworn it was there on the website! We searched for it in vain and realized we have not made it for ShowMeTheCurry.com yet! Sacrilege, Shame on our part&#8230;.so without further adieu, here it is! Jira Aloo ki Subzi is by far the most common and yet, one of the most loved side dishes in any North Indian&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<title>Paneer Bhurji &#124; Panir Bhurjee &#124; Scrambled Paneer Subzi</title>
		<link>http://34.233.61.50/subzis-vegetables/paneer-bhurji-panir-bhurjee-scrambled-paneer-subzi.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/paneer-bhurji-panir-bhurjee-scrambled-paneer-subzi.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Tue, 21 Apr 2020 22:22:55 +0000</pubDate>
				<category><![CDATA[Keto/Low Carb]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6412</guid>

					<description><![CDATA[Who does not like Paneer? And what better way to have Panir than this particular Paneer Bhurjee Recipe! We love the versatility of this dish, and as the name suggests, it can be had as a Subzi (side dish), or in a Naan / Chapati / Paratha roll or for breakfast, on a toast, use it as a filling for samosas&#8230;the list is endless and the options, priceless! Scroll to the bottom for video Prep&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<title>Radish with Greens Subzi</title>
		<link>http://34.233.61.50/subzis-vegetables/radish-with-greens-subzi.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/radish-with-greens-subzi.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Wed, 08 Apr 2020 03:42:10 +0000</pubDate>
				<category><![CDATA[Keto/Low Carb]]></category>
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		<category><![CDATA[amarnth]]></category>
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		<guid isPermaLink="false">http://showmethecurry.com/?p=6376</guid>

					<description><![CDATA[Radish / Daikon / Mooli, has an amazingly long shelf-life and we figured this would be a great recipe to add to our collection during these days. In this Rashish and Collard Greens Subzi, what we love is the simplicity of the dish and yet, allowing the Radish and the Greens to shine and bring out their true flavors. It&#8217;s a quick dish to make and very versatile. Enjoy this very rustic dish that will&#8230;]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
			</item>
		<item>
		<title>Brussels Sprouts Subzi Stir Fry Style</title>
		<link>http://34.233.61.50/subzis-vegetables/brussels-sprouts-subzi-stir-fry-style.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/brussels-sprouts-subzi-stir-fry-style.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Tue, 02 Jul 2019 22:45:14 +0000</pubDate>
				<category><![CDATA[Subzis (Vegetables)]]></category>
		<category><![CDATA[brussel]]></category>
		<category><![CDATA[brussels]]></category>
		<category><![CDATA[desi]]></category>
		<category><![CDATA[khana]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[side dish]]></category>
		<category><![CDATA[sprouts]]></category>
		<category><![CDATA[subji]]></category>
		<category><![CDATA[vegan]]></category>
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		<guid isPermaLink="false">https://34.233.61.50/?p=4651</guid>

					<description><![CDATA[Brussels sprouts have finally found a place for themselves in the superfoods category &#8211; yes, so happy for them ?! These days everyone is on a low carb quest and all of us are trying to eat cleaner and healthier. These mini cabbage-like, intimidating-looking things are high in fiber, vitamins and minerals and, as we already mentioned, low in carbs. Since they are not primarily an Indian vegetable, it is hard to incorporate them into&#8230;]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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