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		<title>Zucchini Tossed with Cilantro and Lime How-to Video</title>
		<link>http://34.233.61.50/videos/zucchini-tossed-with-cilantro-and-lime-how-to-video.html</link>
					<comments>http://34.233.61.50/videos/zucchini-tossed-with-cilantro-and-lime-how-to-video.html#respond</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 29 Sep 2008 03:07:42 +0000</pubDate>
				<category><![CDATA[Videos]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[cilantro]]></category>
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					<description><![CDATA[Zucchini is a wonderful vegetable from the squash family that is perfect for people on a diet. It is low in calories, high in water content and a great stomach filler. Try this quick and easy stir fry recipe that takes just minutes to prepare. For a detailed recipe, click HERE.]]></description>
		
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		<title>Zucchini with Cilantro and Lime</title>
		<link>http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html</link>
					<comments>http://34.233.61.50/subzis-vegetables/how-to-make-zucchini-tossed-with-cilantro-and-lime.html#comments</comments>
		
		<dc:creator><![CDATA[hetal]]></dc:creator>
		<pubDate>Mon, 29 Sep 2008 03:04:13 +0000</pubDate>
				<category><![CDATA[Quick Fixes]]></category>
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					<description><![CDATA[Zucchini is a wonderful vegetable from the squash family that is perfect for people on a diet. It is low in calories, high in water content and a great stomach filler. Try this quick and easy stir fry recipe that takes just minutes to prepare. Prep Time: 10 minutes Cook Time: 3-4 minutes Serves: 2-3 Ingredients: Zucchini &#8211; 1 lb, chopped thin Oil &#8211; 1 Tbsp Mustard Seeds &#8211; 1/2 tsp Whole Dry Red Chilies&#8230;]]></description>
		
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			<slash:comments>18</slash:comments>
		
		
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		<title>Channa Daal with Zucchini</title>
		<link>http://34.233.61.50/daalsbeans/channa-daal-with-zucchini.html</link>
					<comments>http://34.233.61.50/daalsbeans/channa-daal-with-zucchini.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Thu, 11 Sep 2008 14:21:58 +0000</pubDate>
				<category><![CDATA[Daals/Beans]]></category>
		<category><![CDATA[anuja]]></category>
		<category><![CDATA[channa]]></category>
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					<description><![CDATA[Channa Daal with Zucchini is a great combination and a very simple dish. Channa Daal is a heavy daal and cooking it with zucchini makes it a lot lighter and easier on the stomach. Needless to say that it is also a very colorful daal, the green of the zucchini, the red of the tomatoes (that&#8217;s why we kept big pieces) andthe yellow of the daal&#8230;very appealing to the eye. Prep time:5 min Cook time:20&#8230;]]></description>
		
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			<slash:comments>22</slash:comments>
		
		
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		<title>Warm Zucchini Salad</title>
		<link>http://34.233.61.50/salad-raita/warm-zucchini-salad.html</link>
					<comments>http://34.233.61.50/salad-raita/warm-zucchini-salad.html#comments</comments>
		
		<dc:creator><![CDATA[anuja]]></dc:creator>
		<pubDate>Fri, 04 May 2007 16:38:48 +0000</pubDate>
				<category><![CDATA[Salad & Raita]]></category>
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					<description><![CDATA[I have served this dish as a subzi as well as a salad, on a lot of occasions. It has a very fresh, colorful and light look to it, which is very appealing to the stomach and the eyes.   Ingredients: Oil – 1 tsp Mustard Seeds – 1 tsp Raw Peanuts – 2 tbsp (optional) Onions – ½ med (chopped) Ginger– 1 tsp (grated) Garlic – 2 cloves (finely chopped) Zucchini – 3, diced&#8230;]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
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