http://34.233.61.50/videos/aloo-paratha-how-to-video.html?utm_source=rss&utm_medium=rss&utm_campaign=aloo-paratha-how-to-video ...adding a pinch of Spice to your life! Wed, 05 Feb 2020 01:12:08 +0000 hourly 1 http://34.233.61.50/videos/aloo-paratha-how-to-video.html/comment-page-1#comment-129 Thu, 04 Oct 2007 17:24:50 +0000 https://34.233.61.50/2007/08/27/aloo-paratha-how-to-video/#comment-129 Thanks for the great tip about grating the potatoes. I never thought of that!

]]> http://34.233.61.50/videos/aloo-paratha-how-to-video.html/comment-page-1#comment-123 Fri, 28 Sep 2007 21:08:19 +0000 https://34.233.61.50/2007/08/27/aloo-paratha-how-to-video/#comment-123 Definitely! If you cook the potatoes and onions like a subzi and then mash them and stuff them, it will probably taste better because there is more oil and masala. This is a great option, specially if you have left-over potato subzi.

]]> http://34.233.61.50/videos/aloo-paratha-how-to-video.html/comment-page-1#comment-122 Fri, 28 Sep 2007 20:51:47 +0000 https://34.233.61.50/2007/08/27/aloo-paratha-how-to-video/#comment-122 HI
Anuja & Hethal
Is this the only way I could make Aloo Paratha?
Can I cook the peeled potatoes along with onions ,ginger garlic paste and other masala required in oil and then use it to make Chapathi’s

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