Comments on: Vegetable & Egg Casserole How-to Video http://34.233.61.50/videos/vegetable-egg-casserole-how-to-video.html?utm_source=rss&utm_medium=rss&utm_campaign=vegetable-egg-casserole-how-to-video ...adding a pinch of Spice to your life! Fri, 07 Feb 2020 02:41:03 +0000 hourly 1 By: hetal http://34.233.61.50/videos/vegetable-egg-casserole-how-to-video.html/comment-page-1#comment-23564 Thu, 14 Jul 2011 03:37:16 +0000 https://34.233.61.50/?p=627#comment-23564 In reply to MCM.

Hi MCM,

Honestly, we have not tried it with only egg whites, but it should work. You will have to use more eggs…maybe even lightly saute the veggies so they will not cause excess moisture in the mix.

]]> By: MCM http://34.233.61.50/videos/vegetable-egg-casserole-how-to-video.html/comment-page-1#comment-23553 Wed, 13 Jul 2011 20:22:59 +0000 https://34.233.61.50/?p=627#comment-23553 Would only egg whites work in this case, instead of whole eggs. Just trying to make it more healthy with lower cholesterol and fat. Would egg whites bind
Thanks

]]> By: hetal http://34.233.61.50/videos/vegetable-egg-casserole-how-to-video.html/comment-page-1#comment-2375 Wed, 24 Dec 2008 15:12:58 +0000 https://34.233.61.50/?p=627#comment-2375 Hi Asha,

Sorry it did not turn out well for you. I am not sure if you meant to say 350 degrees Fahrenheit or Celsius, the recipe calls for 350F. French bread might work better because it holds better.

]]> By: Asha http://34.233.61.50/videos/vegetable-egg-casserole-how-to-video.html/comment-page-1#comment-2373 Wed, 24 Dec 2008 06:00:50 +0000 https://34.233.61.50/?p=627#comment-2373 Hi,
I tried this recipe and i use normal wheat bread, the wheat bread was very soggy. Also the vegetable looks undercooked. the palak got burn at the bottom , i did 350c for 45 mins.
Sorry It didnt turn out great, i had to throw it.

]]> By: Bindu http://34.233.61.50/videos/vegetable-egg-casserole-how-to-video.html/comment-page-1#comment-2004 Fri, 07 Nov 2008 12:47:49 +0000 https://34.233.61.50/?p=627#comment-2004 thnx hetal!!!!

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