There can never be enough daal recipes to keep your dinner menu fresh and exciting. Try this Simple Daal Fry recipe for a satisfying and filling accompaniment to plain white rice or chapati. As they say…”variety is the spice of life”.
"Simple Daal Fry Recipe"Author: hetal
If you’re in the mood for something savory, spicy (or not), satisfying and quick, look no further. Try this delicious Makai no Chevdo recipe (Corn Chevda) as a quick snack or lunch idea. Don’t let the name “Chevda” fool you. This is no dry namkeen tea time snack made from corn flakes. It is a creamy and yummy meal.
"Corn Chevda (Makai no Chevdo)"
Rajastan is famous for it’s rustic cuisine and Bajra ki Roti comes front and center. Bajra, or Pearl Millet, is a hearty gluten free grain that is easily digestible and contains many beneficial nutrients. It is packed with protein, high amounts of fiber, B-complex vitamins including niacin, thiamine, and riboflavin. Try this recipe for Bajra ki Roti with Kande ki Subzi (Onion Subzi)…simply delicious!
"Bajra ki Roti (Millet Flat Bread Recipe)"
Hooray! Its festival season yet again and one thing is for sure…Jalebi will be on everyone’s wish list. Try this easy Jalebi recipe and be amazed at what you can do with a cup of flour and sugar. Serve your family some hot jalebis this holiday season and warm some hearts (and tummies). 🙂 Prep Time: 5 minutes plus 30 minutes fermentation time Cook Time: 30 minutes Makes approx 35 jalebis Ingredients: All-Purpose Flour –…
"Jalebi – Indian Dessert"
Take a little trip around Paris, France with ShowMeTheCurry.com!
"Around the World – Paris"