When you’re frying, its always a good idea to have multiple things to fry so you don’t waste as much oil. Try this Quick Snacks recipe…all you need is uncooked tortillas.
"Quick Snacks"Category: Appetizers
Appetizer recipies and podcasts
Pani Puri is one of the most loved Indian street foods or “chaat”. The puri (small, round, crispy puffed shells made from semolina) is stuffed with potatoes, chickpeas, tamarind chutney and a spicy, tangy water, or pani. Eat it in one big bite and experience the explosion of flavor. They go fast so be sure to make plenty with this easy pani puri recipe.
"Puri for Pani Puri"
An all time favorite in the chaat category is Pani Puri (aka Gol Guppas or Puchkaas). You can’t have Puri without the Pani. How to describe a Pani of the Pani Puri fame? It is a mix that has depths of flavor. So when you put a Pani Puri in your mouth, it’s a burst of different levels of unbelieveable flavor. So the best way to optimize the space in your stomach is to start…
"Pani for Pani Puri – Indian Chat Recipe"
Cold and rainy days…perfect climate for pakodas or bhajjis (fritters). Try this recipe for our version of mirchi bhajjis (stuffed green chili fritters). It’s the perfect tea time snack – super delicious and guaranteed to hit the spot!
"Mirchi Bhajji"
The king of appetizers and yet the easiest of them all! Queso aka Chili Con Queso, in Spanish means Cheese or Chili with Cheese. Don’t be alarmed if you are not too fond of chilies…just skip it and it’ll be just as good! The wonderful part about this starter is that it is easy to make and does not have to be babied…people will just hover around it! It is a perfect appetizer for parties…
"Queso Dip"