In the original recipe, we roast the whole Eggplant on the fire and then peel the skin, mash it and cook it in spices…the taste of the roasted eggplant is awesome and you can replicate it here by roasting in the BBQ grill (but we have to warn you, it can be a messy affair).
"Baingan Bhurta (Roasted Eggplant)"Like any South Asian kitchen, our pantry and spice cabinets are full to the brim!! Between the two of us, we have close to 100 spices and atleast 25 different daals and beans! The sheer number can seem intimidating and very daunting to anybody. We have put together a list of basic items that will help you, and through the video, you see what they look like as well.
"Pantry Basics for Indian Cooking"Oh yes!!! They did save the best for last…look out for these wonderful and exciting releases that are lined up for August…
"Summer Movies – Part 3 – August"Hetal and Anuja show you the basics of what you need in your pantry for Indian cooking.
"Stocking your Pantry for Indian Cooking 101 – Part 1"Harry Potter Fans bet you can’t wait for the next, Hang on Robin William Fans; he’s up to his tricks again in July, And all of us who watch Simpsons secretly, time to come out in the open… July is for all of the above and everyone else. Save these dates for a date with your favorite stars And don’t miss out on the fun lined up for July.
"Summer Movies – Part 2 – July"