Coconut gravies for some reason have a very comforting aspect – in flavors and in presentation. This wonderful and comforting Chicken Ishtew dish from Kerala, the land of the Gods, is just that. It is great when served with rice or with Appams. Prep Time: 10 min Cook Time: 30 min Serves: 4 Ingredients: Boneless, Skinless Chicken thighs – 1 lb, cut to bite size pieces Medium Potato – 1, pealed, cut and rinsed White…
"Chicken Ishtew (Chicken Stew) Kerala Recipe"