Sevia Kesari, an Indian Vermicelli dessert (aka Sukhi Seviyan or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Sevia is a traditional sweet dish prepared in celebration of Eid. So, Eid Mubarak everyone and enjoy!
"Sevia Kesari – Vermicelli Dessert How-to Video"Tag: dessert
Falooda goes into the Indian street food category – after all the spicy chaat, you’ve gotta have Falooda to end off on a satisfied note! This wonderful and good-looking drink/dessert is just a great surprise with the refreshing rose flavor and the healthy Basil Seeds – finally a dessert that is good for you! Enjoy.
"Falooda – Drink/Dessert"Falooda is delicious rose flavored milk (served with Ice Cream) which can be a refreshing drink or a unique dessert idea. Falooda is made with Basil Seeds, known as Tukmaria, which are great for digestion after a heavy meal. Watch this video and learn how to make a truly wonderful Indian concoction. For a detailed recipe, click HERE.
"Falooda – Refreshing Drink/Dessert How-to Video"
Sevia Kesari, an Indian Vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Hope you enjoy this dessert as much as I do! Ingredients: Vermicelli – 1/2 cup Ghee ( Clarified Butter) – 1 tsp Sugar – 1/4 cup Water – 2 cup Cashews – 1 tbsp, broken pcs. Golden Raisins…
"Sevia Kesari (Vermicelli Dessert)"
Kulfi is an all time favorite Indian dessert — especially in summer! It’s a little like ice cream but Kulfi has it’s own unique flavor. Watch Hetal and Anuja show you this super simple recipe. You won’t believe how easy it is!
"Kulfi – Indian Dessert How-to Video"