Sweet and Sour Beetroot Subzi

You may have enjoyed Beetroots (aka red beet or beets) in salads but here’s your chance to make them a bigger part of your meal. With this simple recipe, you can enjoy Sweet and Sour Beetroot subzi that is packed with numerous health benefits, unique flavors and is just so very pleasing to look at – just perfect! Prep Time: 10 mins Cook Time: 10 mins Serves: 4 Ingredients: Beetroot – 1 lb (1/2 kg),…

"Sweet and Sour Beetroot Subzi"

Seekh Kebab How-to Video

Seekh Kebab are flavorful little appetizers made from lamb (chicken or beef can also be used) that are traditionally prepared in a Tandoor (clay oven). Since most of us don’t have tandoors, try this easy recipe to make them at home. The use of fresh roasted and ground spices takes the flavor up a notch!

"Seekh Kebab How-to Video"

Seekh Kebab Recipe

Seekh Kebabs are flavorful little appetizers made from lamb (chicken or beef can also be used) that are traditionally prepared in a Tandoor (clay oven). Since most of us don’t have tandoors at home, try this easy recipe to make them without one. The use of fresh roasted and ground spices takes the flavor up a quite a few notches! Seekh kebab (also occasionally known as kebap, kabab, kebob, kabob, kibob, kebhav, kephav) is a…

"Seekh Kebab Recipe"

Italian Eggplant Rolls

If you’re in the mood for Italian food but tired of pasta, try these delicious Eggplant Rolls. We love these as we are able to customize it with flavors and spice. The ease of making these with the fabulous presentation, is a definitely keeper in our books. They are simple to make and filling enough to be the main course or just as appetizers. It’s a perfect Italian vegetarian dish! Ingredients: All ingredients are to…

"Italian Eggplant Rolls"