In the original recipe, we roast the whole Eggplant on the fire and then peel the skin, mash it and cook it in spices…the taste of the roasted eggplant is awesome and you can replicate it here by roasting in the BBQ grill (but we have to warn you, it can be a messy affair).
"Baingan Bhurta (Roasted Eggplant)"Tag: food
Hetal and Anuja show you the basics of what you need in your pantry for Indian cooking.
"Stocking your Pantry for Indian Cooking 101 – Part 1"
Try this easy and delicious Rava (Semolina or Farina) ladoo aka laddu recipe. It’s a great make-ahead dessert option. With fragrant saffron and coconut, it’s sure to be a crowd pleaser!
"Rava Ladoo"
With Summer right around the corner, try delicious and refreshing Lassi, a cold yogurt drink, popular in the state of Punjab, India. Lassi comes in many varieties including sweet lassi, salted lassi, mango lassi, etc. This lassi recipe is a minty variation with a kick!
"Lassi – Refreshing Yogurt Drink"
The literal translation of Shahi Paneer is ‘Royal Paneer’ which is very appropriate name for this dish, fit for a king. Paneer, a home made cheese, is accompanied with a rich and creamy sauce made from cashews. Try this delectable and flavorful Indian dish which is a restaurant favorite.
"Paneer in Cashew Sauce ( Shahi Paneer)"