Aloo Methi, or Potatoes with Fenugreek Leaves, is a fragrant and flavorful Indian dish with a unique taste. Fenugreek Leaves are well known for their many medicinal properties and are a great alternative to Spinach as a leafy green vegetable. Try this wonderful recipe and turn your plain jane potatoes into something delicious and healthy!
"Aloo Methi Subzi Recipe – Indian Cooking How-to Video"Tag: healthy
Have you ever had just a little bit of Daal leftover and you didn’t know what to do with it? Maybe it wasn’t even enough for one person, let alone your whole family. If this is you, then try this delicious recipe for Missi Roti (also known as Daal Roti) which is Indian unleavened bread made with flour and daal, or lentils. It has the goodness of carbs and protein all in one shot!
"Missi Roti aka Daal Roti How-to Video"Potatoes are on everyone’s favorite vegetable list, Here is a wonderful, creamy yet healthy recipe for Potatoes in a Creamy Yogurt Sauce also known as Dahiwale Aloo, now enjoy your favorite potatoes without the guilt. Lip smacking good, that’s all we can say!
"Potatoes in Creamy Yogurt Sauce (Dahi Wale Aloo) How-to Video"Looking for a colorful and delicious way to enjoy your veggies? Try this recipe for Tri Color Stirfry with an Indian kick! It has loads of bell peppers, onions and cucumber. It’s a healthy warm salad that can be eaten all by itself or as an accompaniment to your meal.
"Tri Color Stirfry How-to Video"