There is something about the combination of chocolate and coffee, aka mocha. The sweetness from the chocolate beautifully rounds out the bitterness from the coffee, producing a very grown up and mature flavor profile. This super easy Mocha Mousse recipe will Wow your family and guests. With just a few ingredients, you can whip up this rich and decadent make ahead dessert in no time.
"Mocha Mousse | Chocolate Coffee Dessert"Tag: how to make
How many times have we all ended up with so much white rice and we just don’t know what to do with it! These few international flavors will not just help you consume (and not waste) the rice but also take it up a few notches in flavor that you will be craving for some ‘leftovers’! I have at times made fresh rice just get an opportunity to make these beautiful, colorful and flavorful Rice…
"Leftover Rice – 3 ways! Italian, Mexican and Korean."
When you’re in the mood for some good old fashioned comfort food, khichdi and kadhi will surely hit the spot. Masala khichdi or vaghareli khichdi is a one pot rice and dal (daal) combination meal that is loaded up with some vegetables and spices. Kadhi is a hot yogurt based soup that is traditionally mixed with khichadi. Put these two Gujarati favorites together and you’ll see what comfort food is all about.
"Masala (Vaghareli) Khichdi & Gujarati Kadhi"
The “Oven Clean” button is not just for cleaning the Oven, watch and see what else you can use that function for. Try it out and let us know what you think. Like, Love, Subscribe and Share!
"Oven Cleaner Trick | Tip Tuesday"
The flavors of Coconut in this Chicken Dish are just so comforting and adding the Curry Leaves at 3 different times, adds levels of flavor that is just mind-blowing! There are times when short-cuts are a boon! We have called this wonderful Chicken Roast ‘quick’ because we have used ready-made, store-bought fried onions here and it dramatically reduces the cooking time thanks to that. Having said that, this recipe will taste even better if you…
"Quick Chicken Roast Recipe"