A very well-known dish that needs little introduction! Kadhai Paneer (Panir) has the wonderful fresh ground spice aroma and flavor that compares to nothing else. This easy recipe is packed with flavor. Get ready to be amazed! Kadai is a wok and Paneer is a soft, non-matured Indian cheese.
"Kadai Paneer"Tag: quick
Pitla is a wonder food from the State of Maharashtra. It is a vegetarian dish, so ‘down to Earth’ and full of flavor. A little twist on the traditional recipe gives it the WOW factor! The simplicity of this dish is just stunning and downright comforting. Pitla is considered street-food and like a lot of other street-foods, delicious to the core! For detailed recipe, click HERE!
"Pitla, How-to Video – Maharastrian Comfort Food"
Pitla is a wonder food from the State of Maharashtra. It is a vegetarian dish, so ‘down to Earth’ and full of flavor. A little twist on the traditional recipe gives it the WOW factor! The simplicity of this dish is just stunning and downright comforting. Pitla is considered street-food and like a lot of other street-foods, delicious to the core! Prep time: 15 min Cook time: 30 min Serves: 4 Ingredients: Chickpea Flour (Besan)…
"Pitla – Maharastrian Comfort Food"
This has happened to so many of us…a cake of burnt food at the bottom of the dish (shhh..we won’t tell anyone if you don’t). Here is a trick that we learnt and no one needs to know the truth!
"Removing Burnt Food – Tip"