Tag: sharkandi

Sweet potato pies show up more than often at Thanksgiving spreads or potlucks but why not change it up a bit this season? Try this scrumptious Sweet Potato Crumble… tender sweet potatoes topped with a crispy pecan, oats and coconut crumble. The other reason we love this recipe is because it can be made Vegan very easily – just switch out the Ghee for Coconut Oil. For a cute presentation, make it in individual ramekins…