Chapli Kebabs are by far one of the easiest and the tastiest kebabs to make, so anyone that has a fear of making Kebabs, throw them right out of the window. These are super easy, with minimal work and a quick marination, and you can have these Chapli Kebabs on the table in no time! The Beef can easily be substituted for Chicken, Lamb or Turkey. These are perfect as appetizers or as a meal,…
"Chapli Kebabs"Tag: spicy
Who’s ready for a fusion twist? Put this delicious Paneer Chaat Pizza on the menu tonight! It can be an exciting dinner option or an easy to put together appetizer for your next party. The combination of flavorful paneer with the sweet and sour balance of the tamarind and mint chutneys makes this pizza or flatbread a sure fire winner!
"Paneer Chaat Pizza | Panir Flatbread"
Who does not like Paneer? And what better way to have Panir than this particular Paneer Bhurjee Recipe! We love the versatility of this dish, and as the name suggests, it can be had as a Subzi (side dish), or in a Naan / Chapati / Paratha roll or for breakfast, on a toast, use it as a filling for samosas…the list is endless and the options, priceless!
"Paneer Bhurji | Panir Bhurjee | Scrambled Paneer Subzi"
Again, another very integral part of an Indian meal and a key component to making Chaat, this Tamarind Chutney is just fabulous. The sweet from the jaggery, the tart from the tamarind and the spice from the Red Chili Powder is a trilogy worth exploring. We always make a big batch and freeze some for rainy days.
"Imli Chutney | Tamarind Chutnee | Katti Meethi Chutni"
It’s a great idea to freeze some fruits and vegetables, when they are in season and a whole lot cheaper AND it’s easy to do if you know how! Freeze fruits and veggies like a pro!
"Freeze Fruits and Vegetables like a Pro | TIp Tuesday"