Just thinking of Coconut Macaroons gets that melt-in-your-mouth, warm feeling that is just so hard to shake off and there is no way out other than to pop one of those in your mouth. We had, in one of our previous videos shown how to make Aquafaba and here, we go on and use it to make these delicious Coconut Cookies. If you are allergic to eggs or try and avoid it for any reason,…
"Eggless Coconut Cookies | Eggless Macaroons Recipe"Tag: vegan
There are a lot of people that just can’t handle eggs – be it the smell, allergies or just religious or moral preferences! It’s okay, we have this fabulous substitute that gives the recipe the lift and the lightness and pretty much replicates the properties and texture of an egg, Use it for cakes, cookies, or in savory dishes, and you will not miss the egg at all. Infact, stay tuned and watch out for…
"Aquafaba – Vegan Egg Substitute Recipe"
One of the most iconic recipes in Maharashtrian cuisine is Varan (yes, you’ve probably never heard that word being associated with Daal before ?)!!! It is true, ask any Maharashtrian!!! Every family has their own version and their own little variation that exemplifies ‘comfort’, ‘home’….now who would pass up on a dish like that?
"Return of Varan (Daal) Flashback from 2007 to NOW! Instant Pot"
Brussels sprouts have finally found a place for themselves in the superfoods category – yes, so happy for them ?! These days everyone is on a low carb quest and all of us are trying to eat cleaner and healthier.
"Brussels Sprouts Subzi Stir Fry Style"
Keerai Milagootal is best described as “home food”, it is not a dish that is found in restaurants. It is comfort food for the soul. This dish is a typical Palakkad style dish and is similar to Spinach with Daal, but the proportions are different and the addition of coconut gives it a very unique flavor. Enjoy!
"Spinach Curry Indian Vegetarian Recipe (Keerai Molagutal)"