Gujarati Daal

Gujarati Daal (or daar) has a perfect balance of flavors — sweet, sour, spicy! Daar is considered a staple in all Gujarati households and is always there at every meal, making it comfort and soul food. Combined with plain white rice, this daal is the ultimate end to a traditional Gujarati thali. Try this yummy recipe and don’t be afraid to adjust it to your tastes! Prep Time: 25 min including soak time Cook Time:…

"Gujarati Daal"

Molten Lava Cake

Molten Lava Cake is a chocolate lover’s delight. The drama that goes into breaking into the cake to reveal warm, gooey chocolaty goodness, is priceless! It’s a perfect combination and pairs beautifully with cold vanilla ice cream – the . Surprise your sweetheart this Valentine’s Day with this super easy recipe! And, Subha, thanks for this recipe! Prep Time: 20 mins Cook Time: 10-15 minutes Serves: 4-6 Ingredients: Semi-Sweet Baking Chocolate – 4 oz (113g)…

"Molten Lava Cake"