Dahi Sev Puri is a popular variety of Indian “street food” known as “Chaat”. It is similar to Papdi Chaat in it’s ingredients except that it uses the puffed puri usually used for Pani Puri instead of the flat puri. Dahi Sev Puri has a combination of flavors, from sweet and sour to hot. It can definitely be a hearty appetizer as it is loaded with potatoes, garbanzo beans and lots and lots of yogurt. Watch this video and try this delicious and savory treat!
For the detailed recipe, click HERE.
hi guys,
i’m 23 yr old doctor who had never cooked before..and now that my mum is out of town i had to cook..Thank you so much for such wide variety and excellent explanatory videos ..that i have gained so much confidence i even have guts to experiment..please continue the awesome work
these days my hobbies include cooking!!
Hi Nayna,
Thanks! We’re glad you are giving cooking a shot. It can be very therapeutic as well as addictive 🙂
bastrei
I tried to do it but it’s to hard
I tried this recipe and I really loved it!
Thank you,
Alena Miah
Hi Hetal / Anuja,
I just love the way you both cook..
I tried making Pani Puris at home and it puffed well but was too oily inspite of much efforts..Can you pls post the video of Pani Puris..
Cheers to cooking
Shaaniya
Hi Hetal/Anuja !!
I like your videos a lot.The indian grocery store at our place does not sell the pani puri (Golgappa).It would be great if you could publish a how to video for the same.
Cheers,
Vanaja
i tried ur panipuri chhat it’s yummy and it’s very easy to make .thanks for sucha wonderful recepie