Indian snacks are awesome, but when we look into the health factor, they go from 30 to 0 in 2 seconds flat. Poha Chivda or Chidva is a wonderful healthy snack alternative to the fried ones, you so yearn for at the stores. This Poha Chivda recipe has a great shelf life and is so easy to make. Make a big batch and store it or a small batch and keep it fresh.
For a detailed recipe, click HERE
My mom used to add more stuff to it.
One being sliced dry coconut and some other things also.
The crunch is awesome when you eat this poha… 🙂