Nidhi Raj from SoulAndSpiceBox.com was a guest at our show and shared this wonderful recipe with us. It is easy, quick and a sweet, what more could we want for the festivals coming up! We loved this recipe because it’s there is no added sugar and the sweetness comes from the Dates, which are technically good for you hence making this a “Healthy Sweet”. Thank you Nidhi for sharing Dry Fruit Rolls Recipe with us…
"Dry Fruit Rolls – Indian Sweet Recipe"Author: anuja
We love the color drama that Beetroots have. Not only are they fun to work with but are healthy for you as well and we am always looking for ways to incorporate them into our everyday meals. These Beetroot Tikkis are always a hit in our homes, and we use them for parties and for week-end lunches. The versatility is amazing, love the fact that they freeze so well and are available to pull out…
"Beetroot Tikkis – Indian Vegetarian Recipe"We use and abuse our chopping boards everyday but it is important to give them some ‘tender loving care’ every once in a ways. Here is an easy trick that can keep them looking clean and sanitized as well.
"Cleaning Chopping Boards – Tip Tuesday"The crisp and crunchy exterior and the soft, moist, and ooh, so flavorful inside…now, that can mean only one thing – Felafel! Now if you have to get off your diet for one fried food, it should be this one, it will be so worth it. Felafels are very versatile and can be had as appetizers, snacks or mains. They are a great vegetarian option for fillings in pita pockets. Added bonus is that they…
"Chickpea Falafel Recipe"Mediterranean Cuisine for me is one the fall-backs I go to anytime I just don’t feel like Indian food. Pita Bread is almost like Chapatis, something that looks so familiar yet tastes so different. Traditionally, made with All-Purpose Flour, Whole Wheat Pita Bread is a little healthier twist on it without compromising on the flavors. Enjoy them as wraps, sandwich-pockets or as pita chips, they are easy to make and great to have around. Prep…
"Whole Wheat Pita Bread Recipe"