After a lot of (over) indulgence during the holidays, its time to get back to hearty, homey comfort foods. Daal Dhokli is simply a bowl of warmth and goodness. From the state of Gujarat, Dal Dhokari is made by cooking spiced chapati dough with spiced toor daal. The end product is a delicious one pot meal. If you have some Gujarati Daal leftover, Daal Dhokli is a quick meal. However, for those of you who…
"Daal Dhokri (Dal Dhokli)"Taking out Tamarind Paste or Pulp from Tamarind may be one of the easiest things for some but not for some! The store bought paste jars are really convenient to have around but if you follow a few easy steps – it can be just as simple for everyone.
"Tip – Tamarind Paste / Pulp"Many of you may think we are perfect…well we are on most days :). Here is a collection of bloopers and outtakes that will make you think otherwise. Watch this video and share in the laughter (at our expense)!
"Lighter Side of Show Me The Curry – Bloopers"Around this time of year (or any time of the year, for that matter), everyone is looking for cookie recipes. Here is a Nan Khatai (Indian Tea or Coffee biscuits) recipe that is so simple that you’ll want to whip up a batch right now! With no frills, no fancy ingredients and no eggs, even the kids can take part in this yummy baking experience!
"Nan Khatai (Eggless Cookies)"We wish all of our wonderful viewers a joyous holiday season and a very healthy, happy & prosperous 2011! Enjoy this re-release of our Christmas video made a couple of years back. Thank you for your continued support! Hetal & Anuja
"Merry Christmas and Happy Holidays!"