Zair (Zaher or Poison) was such a BIG hit at our party and everyone was trying to figure out what was in the drink. But some secrets are hard to keep so here it goes…Thanks to 4ever4you for the submission, we have a great recipe. And don’t worry, it’s not going to kill you.
"Zair How-to Video (Indian Mocktail/Cocktail)"Tag: anuja
Aloo Gobi Masala is a flavorful Indian vegetarian dish made with potatoes, cauliflower and many spices which makes it fragrant and mouth-watering! Try this recipe and enjoy your creation with chappati, paratha or rice and daal. It’s delicious!
"Aloo Gobi Masala – Spiced Cauliflower and Potatoes"Aloo Gobi Masala is a flavorful Indian vegetarian dish made with Cauliflower, Potatoes and many fragrant spices which make it so mouth-watering! Watch this video recipe and make this delicious dish to enjoy with Chapatti, Paratha or Rice and Daal. You’ll never think of Cauliflower are boring and bland again!
"Aloo Gobi Masala – Spiced Cauliflower and Potatoes How-to Video"Rajma-Chawal is a great combination…takes me back to those lazy sunday afternoons and the nap right after the wonderful lunch of Kidney Beans and Rice. But make sure you try with some Raita or just plain yogurt on the side…
"Kidney Beans Curry (Rajma) How-to Video"
Rajma-Chawal is a combination to-die-for. The best Rajma (Kidney Beans) and Chawal (Rice) can be had at obscure dhabas alongside the highways all over North India where the truck drivers eat. Most Punjabi households will agree that rajma is definitely a staple comfort food. Try this Rajma recipe with rice, some raita or just plain yogurt.
"Punjabi Rajma (Kidney Beans Curry)"